Sugar water is denser than plain water. A saturated solution -- it will not absorb one more gram of sugar -- is about 1.83 grams per milliter. Whole milk's density is 1.034 grams per milliliter. Thus a full jug of milk (assuming a thin plastic jug, not a heavy glass container, and no air in the jug) would float on sugar water. How far it would sink depends on the concentration of the sugar solution.
Sink
For the same reason it floats in water and other water-based liquids: the ice is less dense than the liquid. When water freezes, the hydrogen bonds force the oxygen atoms farther apart, and this "lattice form" takes up more space than the liquid molecules. So the ice takes up more space for its mass, is less dense, and will float on the surface of water...or milk. The denser the liquid, the higher the ice cube will sit above the top surface.
Relative to engine oil, both ethanol (drinking alcohol) and water have low viscosity.
Because milk has lactose which is a type of sugar. It also adds moisture. Both sugar and moisture are needed for mold to grow.
Depends how much there is, most likely ml, but if there is a large quantity probably L.
I would guess water. Sugar and salt, which are in greater amount in the other liquids, lower the freezing point, making things freeze slower and conversely melt slower.
yea they do float yo! yea they do float yo!
float
Because milk comes in jugs.
Yes, it will!
U need water bottles tape and milk or mountain dew jugs
Gasoline
i have a question very similar to thiss! i think the soda bottle would, becasue the milk jug would float in just regular water with a density of 1. the soda bottle has a density of 1.4, and if the sugar water is 1.5 then i think it would float because its density is less. but im no expert. ive been trying to look for the answer to this question as well. but that means a milk jug would float too because its density is less. its so confusing! sorry if that didnt help.
The fats (i.e. cream) from the milk will dissolve in the gasoline and the the resulting gasoline/cream solution will float on the water from the milk.
Disposable beverage containers, like water bottles, soda bottles/cans, milk jugs, juice jugs, wine bottles, etc.
Milk is mostly water, which is very polar. Sugar (sucrose) is also a rather polar molecule. So, polar compounds dissolve readily in polar solvents. That is why sugar easily dissolves in milk.
4
5 milk jugs becase a 5gallon tank is five1 gallon milk jug