no, If the ice cream melted to liquid, and then you refreeze it and then eat it. It wont have good taste quality. I say pitch it .
That depends on how cold the ice cream is in the first place. Remember that completely thawing ice cream and then refreezing it will cause large ice crystals to form in the mixture and will ruin your ice cream. This is the same thing that happens to a bucket of ice cream when it gets old, ice crystals form on the top of the ice cream and bottom of the lid.
ice
No, it shouldn't
yes, the freezing wont work AS WELL
no it is a bake serve and eat because after you brown it refreezing it would cause the cake to be unedible and the fridge would melt the ice cream lol sorry
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ice cream ice cream ice cream ice cream ice cream ice cream
Snow primarily changes into ice be melting and refreezing. In glaciers, snow is crushed and recrystallizes under pressure.
ice cream ice cream we all scream ofr ice cream
hawaiian ice cream is pretty much snow cone and ice cream is ice cream
people who owned a ice cream shop have ice cream
depends on what ice cream it is... but if its normal whippy ice cream... then ice cream will melt faster