Yes, my man is a chef & this much I know. For sure!! :)
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because your mum is mad ugly
Egg is denser than vinegar. The egg will sink when placed inside a jar with vinegar. So to make the vinegar denser, one must add salt or other solute.
put them in bottle of vinegar and cork it. Add some olive oil and a few select herbs if you are in an adventurous mood. Theres not much to it.
add more of the other ingredients until it tastes good!
Boil the kettle, fill a sink or bucket up add quite a bit of vinegar and washing up liquid and leave overnight.
This method worked quite well on our sink. Put baking soda around the sink hole (it should clump up and slightly go down the drain). Then add a bit of white vinegar and flush around the sink. It should bubble and your sink should be unclogged. If it didn't work you can repeat till it's unclogged.
You have a partial blockage downstream of where the shower drain & the sink drain join into one pipe. You could try a thin plumber's snake, or add some drain cleaner, some bleach, or vinegar. About a liter of vinegar is the safest and should work well enough. Davis (davisbigelow.blogspot.com)
Ingredients1 lb Spaghetti1 t Olive oil1 Cucumber, diced1 Bell pepper, chopped2 Whole tomatoes, diced18 oz Can tomato sauce8 oz Italian dressingBoil pasta for 8 minutes, then drain and add olive oil. REfrigerate until cool. Add rest of ingredients. Add onion and red wine vinegar to taste.
The Classic: Fresh & lightly chilled (crisp) lettuce with sliced (ripe) tomatoes, splashed lightly with olive oil & red wine vinegar (ideally, Romaine lettuce & Roma tomatoes with extra-virgin olive oil & balsamic vinegar). After tossing, add a dash of fresh ground black pepper and/or salt to taste, if desired...
Flour, olive oil, onion, pepper, salt, sugar, tomatoes and vinegar are traditional ingredients in Lithuania's tomato-onion sauce.Specifically, sauté flour in olive oil until golden brown. Add grated onion and puréed tomatoes. Sauté. Dilute with hot water while stirring continuously to keep texture smooth. Add in the following order salt, pepper, vinegar and sugar. Bring to boil. Add water to make sauce slightly runny.
Mix 1/4 cup balsamic vinegar, 1/2 cup olive oil, 1 tablespoon dijon mustard, and 2 cloves of minced garlic. Add salt and pepper to taste. This is one of my favorite salad dressings! You can adjust the vinegar/oil ratio to suit your tastes.
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