answersLogoWhite

0

Yes, There Would Be A Lot More Friction

User Avatar

Wiki User

15y ago

What else can I help you with?

Related Questions

Does salt water freeze faster or slower than fresh water?

Salt water is slower.


Why does salt water evaporate slower than regular water?

salt water evaporates slower than regular water because the salt makes it harder to boil and evaporate


Does salt water make Lima beans grow faster or slower?

Salt water make Lima beans grow slower


Why is it slower to dissolve salt in the cold water?

The molecules are slower and more compact.


Can salt water frezze fast or slower than regluer water?

that salt water will frezze faster


How does salt effect the rate of osmosis?

Salt affects the rate of osmosis by increasing the osmotic pressure of a solution. This makes it harder for water molecules to move through a semi-permeable membrane, slowing down the rate of osmosis. Higher salt concentrations result in a slower rate of osmosis compared to lower salt concentrations.


Why does salt freeze slower than sugar?

Salt water freezes slower than sugar because salt water has more molecules than sugar...so it drops the temp and the process of freezing


Why does Rock salt dissolves slower in water than grains of salt?

because it has less surface contact with water


Do water evaporate faster or slower with salt in it?

Pure water is evaporated faster.


Why does salt water cause food coloring to sink to the bottom slower than it does in pure water?

The density of salt water is higher.


When salt is added to boiling water at 100 degrees Celsius will the water boil faster or slower?

Adding salt to boiling water will actually make the water boil slower. Salt increases the boiling point of water by raising its boiling point temperature. As a result, it will take longer for the water to reach the new, higher boiling point temperature and thus boil.


What substance melts the fastest water juice or milk?

I would guess water. Sugar and salt, which are in greater amount in the other liquids, lower the freezing point, making things freeze slower and conversely melt slower.