no, because hte way it is made and the sublike substance it has
glucose sucrose fructose maltose lactase
It is possible for lactase to act on other sugars besides lactose. One specific sugar is the sucrose. However, most acts have problems digesting other forms of sugars.
The nutrients found in milk are digested by many different enzymes. Lipase acts on the fat molecules, while proteases break down protein. The main carbohydrate in milk is lactose, which is digested using the enzymes lactase.
No. Sucrose is sugar. Salt and sugar may look similar but, as their taste indicates, they are quite different.
sucrose - common table sugar = glucose + fructoselactose - major sugar in milk = glucose + galactosemaltose - product of starch digestion = glucose + glucose
Sucrose is a larger molecule made up of two sugars glucose and fructose. These two are about half the size of sucrose.
sucrose
Sucrose is a larger molecule made up of two sugars glucose and fructose. These two are about half the size of sucrose.
No, milk is not a natural source of sucrose. Sucrose is a type of sugar found in plants like sugarcane and sugar beets. Milk contains lactose, which is a different type of sugar specific to dairy products.
Table sugar (sucrose) is a chemical compound not a mixture.
A white sweet crystalline sugar is found in numerous plants, particularly the sugar cane, sugar beet, and maple-tree sap. It's chemical formula is: C12H22O11
Sucrose is a form of sugar that ants would be attracted to. An ant can locate sucrose by coming into physical contact with it.