Yes, HCl is a strong acid that completely dissociate and acetic acid is not
hydrochloric acid HCl of a concentration higher than 0.1M
C2H5OH (ethanol) has a higher boiling point than HCl (hydrochloric acid). Ethanol's boiling point is around 78.37°C, while HCl boils at approximately -85°C. The higher boiling point of ethanol is primarily due to its ability to form hydrogen bonds, which require more energy to break compared to the weaker intermolecular forces in HCl.
Hydrogen chloride (HCl) will effuse faster than hydrogen bromide (HBr) because HCl has a lower molar mass than HBr. This means HCl particles have higher average speeds, allowing them to pass through a small opening more quickly than HBr particles.
Ba+2 C2H3O2-1
THE PH VALUE ACIDIC SOLUTION VARIOUS FROM 0-6.9, WHILE THE BASIC SOLUTION VARIOUS FROM 7.1-1.4. THUS ,OUT OF HCL AND NaOH WILL HIGHER PH VALUE
Mg ribbon will react more vigorously with HCl compared to CH3COOH because HCl is a stronger acid than CH3COOH. This higher acidity of HCl results in a faster reaction rate with magnesium, leading to more intense fizzing.
1 m HCl is not more reactive than 4m HCl, but 4m HCl is more concentrated.
There are several rules involving rates of this type of reaction, one of which is the higher the molarity of the solvent (HCl), the faster the reaction will go. {Further explanation} A higher molarity of something means there is more of something dissolved into it. In this case, more HCl is in water. Since 1.0 is greater than 0.5, we can safely assume there is going to be more HCl in the 1.0 M solution. More HCl means that more molecules of Zn and HCl will be colliding and any given time, therefore, it will react faster.
Hydrogen fluoride (HF) has a higher boiling point than hydrogen chloride (HCl) because HF molecules are polar, allowing them to form stronger hydrogen bonds compared to the dipole-dipole interactions in HCl. This results in a stronger intermolecular attraction in HF, requiring more energy to overcome and hence a higher boiling point.
If HCl were used instead of NaOH, the resulting solution would be acidic rather than basic. This would cause a decrease in pH, as HCl is a strong acid. Additionally, different chemical reactions may occur based on the acid-base properties of HCl compared to NaOH.
HI has a higher boiling point because of the dipole-dipole Intermolecular forces as well as the dispersion forces, which become more evident with molecular weight, which will dominate over the dipole-dipole forces, so HCl has a lower boiloing point.
What is the reaction between phosphoric acid and solid sodium chloride, mixed and then heating