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Biuret test
Hey. okay.. the biuret test is a test for peptide bonds. when CuSO4 is added to KOH, an alkaline solution, nitrogen atoms from the peptide bond forms a purple compound with the Cu2+ ions. hope this helps! read it in a text book.
no! no change in colour confirms presence of cysteine
A positive test, when using Biuret reagent, would be purple-ish
No because glucose does not consist of two or more peptide bonds
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they would expect an answer
An iodine test is used to test for the presence of starch (or polysaccharides, specifically amylose or amylopectin). A Biuret solution test is used as an indicator for peptide bonds within proteins. Therefore, if you get a negative iodine test and a positive Biuret test, you would probably be testing a animal food source (beef, chicken, pork). Overall, any food that doesn't have starch present within it would be appropriate to use. Hope this helps!
It could be used depending on what you are baking. A better substitute would be Stevia.
I would expect respect. I would want them to listen to me and do what i say.
they would expect to receive everything. :)