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Q: You are baking cornbread muffins but cannot find cornmeal or polenta or semolina anywhere is there a substitute you can use?
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Substitute for semolina flour?

Semolina is 100% wheat, so a real alternative is not going to be that similar. You could try ground rice, which is available for the same sort of uses in the UK. Depending on what you want to avoid in the wheat, corn grits might work.


What can you substitute for semolina?

condense milk


Can you sprinkle semolina on pizza pan instead of cornmeal when making pizza?

If you want to. Or you can skip both and use a piece of parchment paper to prevent sticking.


Can you make pasta with semolina flour?

All purpose flour would be a better substitute then just normal white flour, but yes it can be used as a substitute. If you are using it to make pasta though, try to use the pasta immediately. If you don't, the pasta's going to be mushy, because for some reason the semolina is what keeps the pasta firm.


What is semolina called in Tagalog?

Semolina


Can you use Semolina flour instead of Tapioca flour in baking a cake?

I wrote the question, it is about using tapioca instead of semolina in a CHEESECAKE 'as a thickener' not using the entire amount of starch/flour in a regular cake. I am on a grainfree diet. The recipes I am using are from several different cultures. They use high protein cheeses like cottage cheese, ricotta cheese, quark and paneer. So far, 2 recipes call for small amounts of semolina which I cannot eat. Thanks


What is the difference between ground rice and semolina?

Ground rice is from the rice grain. Semolina is from the wheat grain. Semolina is the one that has gluten.


What do you mean by semolina?

Semolina is a type of flour used in making cereal and pasta.


Who discovered semolina?

semolina is grown in New York and Texas and it can be grown in Europe.


Are cornmeal mush and polenta the same?

Yes, polenta is made from crushed dry corn just like cornmeal. In fact you can use cornmeal to cook homemade polenta if you don't have official polenta. I use it all the time. The only difference I've ever noticed is that cornmeal is often ground finer than polenta. If you get course ground cornmeal it's the same thing.


Is semolina rich in iron?

Yes. Semolina is rich is beta-proteins which when metabolized in the body produce iron.


What food group is semolina in?

It comes from a type of wheat so it would be a grain. This makes semolina a carbohydrate.