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You have had an open packet on naan bread in the pantry for over a week is it safe to eat or will it be mouldy and unsafe to eat?
Wiki User
∙ 12y ago
personally i don't eat anything that has been cooked and been in the fridge for 3 days on the 3rd day i will not eat it... bread that has been opened for more than 1 hour i will not eat because no telling what has landed on it and the germs... i guess u can say i am a germofobe but ive gotten sick to many times.and my immune system is so low its not that i don't eat and drink right its just how my immune system is... but to answer ur question smell it and if it smells the same way when u first bought it i guess its ok...and also feel it usually when u first buy the bread and open it up its soft.. if its the oppsoite i wouldn't eat it...when u smell it if its smells kinda like a sour smell don't eat it. hope this helps u somehow.
Wiki User
∙ 12y ago
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What would be a conclusion for a 10 day mouldy bread experiment?
The bread is more mouldy at the end of 10 days than it was at the beginning.
How many germs on a mouldy piece of bread?
its not germs that cause molding on bread its a fungus
What need to be present for bread to turn mouldy?
oxygen and water
What is needed to be present for bread to turn mouldy?
Mold spores, bread, moisture and the right temperature.
What was a loaf of bread?
A packet of bread is also a loaf of bread.
Why Karen should not eat the mouldy bread?
Bread mold is toxic and may cause pancreatic cancer.
Where is the best place to stop bread going mouldy in your classroom?
on the ac
Which is the best place to keep bread to stop it going mouldy?
the freezer
What happens to bread or cheese if it is left somewhere damp?
it goes mouldy
What happens in the taize community?
They worship mouldy bread for its pureness and smell
Which bread can mold faster?
White bread molds faster we did an experiment at school and the white bread got mouldy more quickly!
What was a pantry for in a castle?
To bake bread and other baked item's.
