Ingredients
Sift flour, measure, and sift with sugar, salt, and baking powder. Add cereal, and combine with egg, shortening, milk, and raisins. Bake in hot waffle iron. Serve with maple sirup and butter. 6 servings. The Household Searchlight - 1941
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Cereal typically has more milk than waffles because it is served in a bowl filled with milk, allowing the cereal to float and absorb the liquid. Waffles, on the other hand, are usually served on a plate with a drizzle of syrup or a small amount of milk, if any. The presentation and consumption methods differ, resulting in cereal generally having a higher milk-to-food ratio.
Breakfast food normal in the Western World. Eggs, toast, cereal, waffles, pancakes, danishes, oatmeal, fruit, bacon, etc.
Both have their benefits and drawbacks. The waffles will likely have more sugar, but they also contain fruit. The cereal will likely have more fiber, but less sweetness and taste.
Brett Favre likes any kind of flake cereal. But more often than not Brett chooses waffles for breakfast.
cereal,crackers,cheese,waffles,and some pop all have fiber in them.
pancakes waffles French toast but the real answer is pancakes
You can have cereal, poptarts, waffles, oatmeal, or pancakes. Or you can make waffles, eggs, and some bacon! It takes like about 10 minutes to make
normally cereal or waffles with orange juice or pancakes you name it's all very healthy.
Eggs and Bacon, Toast, Cereal, Pancakes, Waffles, a whole bunch of good stuff!
eggs, pancakes, cereal, oatmeal, waffles
Nature's Path waffles, cereal with So Delicious coconut milk, organic greak yogurt, fruit, or izeekial bread toast