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Chocolate Covered Strawberries

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Anonymous

13y ago
Updated: 9/16/2019

Ingredients

  • 1 Fresh strawberries
  • 1 pk Chocolate bark.

Wash and drain strawberries. Pat dry with paper towel. Leave stems intact. Place half of the chocolate in a microwave safe bowl. Microwave on high until melted (appx 2 min). Holding berries by the stem, dip one at a time into the chocolate. Gently shake excess and place on waxed paper until firm. If chocolate becomes too thick reheat for a few seconds. Chocolate basket: cover a dish of desired shape (pie pan) with foil and spray lightly with Pam. Place melted chocolate in a ziploc bag and seal. Snip a small hole in the corner and drizzle the chocolate to create a basket. Chill until firm. Carefully remove the basket. Place on a serving tray and fill with chocolate covered strawberries.

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Wiki User

13y ago

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To prevent chocolate covered strawberries from sweating, make sure the strawberries are completely dry before dipping them in chocolate. Additionally, store the strawberries in a cool, dry place after they have been dipped to prevent sweating.


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How can I prevent chocolate covered strawberries from sweating in the fridge?

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