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Creamy Milk Chocolate Fudge

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Anonymous

13y ago
Updated: 9/16/2019

Ingredients

  • 1 c Milk Chocolate Chips
  • 12 oz Semisweet chocolate chips
  • 1 cn Sweetened condensed milk
  • 2 c Miniature marshmallows
  • 1 ds Salt
  • 1/2 c Chopped nuts
  • 1 1/2 ts Vanilla

Line a 8-or 9-inch square baking pan with waxed paper. In heavy, medium-sized saucepan, over low heat,melt all chips, with sweetened condensed milk, marshmallows and salt; stir until smooth and well blended. Rem,ove from heat, stir in nuts and vanilla. Spread evenly into prepared pan. chill 2 hours, or until firm. Turn fudge onto cutting board, peel off paper and cut into squares. Store loosely covered at room temperature. Makes about 2 pounds.

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Wiki User

13y ago

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