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Ingredients
- 1 lb Ground Beef
- 1 1/2 c Onion, chopped
- Salt Pepper 1 1/2 c Milk
- 3/4 c Bisquick
- 3 Eggs
- Sliced Tomato 1 c Cheddar cheese, shredded
- 1. Heat oven to 400F. Grease pie plate.
- 2. Brown beef and onion; drain. Stir in salt and pepper. Spread in
- plate. 3. Beat milk, baking mix and eggs until smooth, 15 sec. in blender on
- high or 1 min. with hand beater. Pour into place. 4. Bake 25 min. Top with tomatoes; sprinkle with cheese.
- 5. Bake until knife inserted in center comes out clean 5-8 minutes.
Cool 5 minutes prior to serving.
Wiki User
∙ 12y ago
Wiki User
∙ 12y ago
Ingredients
- 1 lb Bacon
- 1 cn Green Chili (chopped)
- 1 c Grated cheese (Jack)
- 1 1/2 c Milk
- 1 c Bisquick
- 6 oz Sour cream
- 3 Eggs
- 1 Salt & Pepper to taste
Brown, drain and crumble bacon. Put in bottm of 11X7 greased dosh. Top with onion and cheese. Put rest in blender for 1 min. Pour into pan. Bake at 350 until tests done with knife (35-45 min)
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What is an impossible pie?
an impossible pie? i dont know what that means but it might mean what pie is impossible to make.this is my answer:a pie that contains;apples,oranges,grapes,honey,blueberry,chicken,beef,etc,etc(food).
How do you spell quiche alorang?
Quiche Lorraine is from the Lorraine region of France. It is an egg custard pie (quiche) flavored with onions and bacon and sometimes spinach.
What is egg pie?
You may be referring to quiche, a usually breakfast "pie" that contains eggs and other various ingredients.
What is a good breakfast quiche dish?
In my opinion, the easiest way to make a quiche is to start with a store bought pie pastry. Next step is to cut up a couple of bacon strips and fry them, throw in some chopped vegetables and cook for 3 to 4 minutes. Beat 3 to 4 eggs and stir in the bacon and vegetable mixture, pour the mixture into the pie shell and bake in a 350 oven for about 10 minutes. Good Luck with your quiche!
What is a savory pie with a bottom crust and an eggcustard filling?
Savory pie with egg custard filling is generally called a quiche. Depending on the specific ingredients, it can also be called a bacon-and-egg pie or an onion tart.
Where did bacon and egg pie originate from?
It came from a Victorian English recipe, where ham , egg and cheese are baked in a pie------------------------------------------------------Wow, it is most decidedly French in origin. Quiche Lorraine, from the Lorraine region of France, is an egg filling in a pie crust, with sauteed onions, crisped bacon, cheese and herbs. In essence what the English might call a bacon and egg pie.
What is that egg pie?
Quiche
Baked goods that start with q?
Quiche Lorraine (or any quiche) Quince pie Queen cakes Quail pie Queen of Puddings
What is the name of a pie that starts with a q?
· Quince Custard Pie
An open tart or pie with a savory filling usually containing eggs?
Quiche
How do you spell kiesh?
Egg custard pie is a quiche.
Can you eat a pie with cooked eggs in it after being left out 3 days?
If you are referring to a custard pie or quiche, the answer is "No!"
