Keebler Soft Batch Chocolate Chip Cookies?

Answer 1

Ingredients

• 1 lb Butter; softened; 4 sticks
• 2 Eggs
• 2 tb Molasses
• 2 ts Vanilla extract
• 1/3 c Water
• 1 1/2 c Granulated sugar
• 1 1/2 c Brown sugar; packed
• 1 ts Baking powder
• 1 1/2 ts Baking soda
• 1 ts Salt
• 5 c All purpose flour
• 18 oz Semisweet Chocolate Chips

Preheat the oven to 375~. Cream the butter, eggs, molasses, vanilla and water in a medium bowl. In a large bowl, soft together the sugars, baking powder, baking soda, salt and flour. Combine the moist mixture with the dry mixture. Add the chocolate chips. Shape the dough into 1-inch balls and place them 1-inch apart on an ungreased cookie sheet. Bake for 8 minutes or until light brown around edges.