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Ingredients

  • 1 Can Black Beans 15 1/2 oz/rinse/drai
  • 1 Can Kidney Beans 15 1/2 oz/rinse/drai
  • 1 Can Garbanzo Beans 15 1/2 oz/rinse/drai
  • 1 Can Tomatoes 14 1/2 oz/crushed
  • 1 Med Onion chopped
  • 1 Pkg Frozen Mixed Vegetables
  • 4 Cl Garlic minced
  • 1 Can Chicken Broth 14 1/2 oz.
  • 1/4 Tsp Salt
  • 1 Tsp Chili Powder
  • 1 Tsp Black Pepper
  • 1 Tbsp Parsley dried

Combine stuff in crock-pot. Cover; cook on Low 8 to 10 hours (High: 4 to 5 horus]. At end of cooking turn crock-pot to High and prepare dumplings as directed.

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13y ago

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