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In ancient Rome, a variety of crops were cultivated and sold, including grains such as wheat and barley, which were staples of the diet. Additionally, olives and grapes were significant for producing olive oil and wine, respectively. Vegetables, legumes, and fruits like figs and apples were also common in Roman agriculture and markets. The diversity of crops supported both local consumption and trade throughout the empire.
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Where did ancient Rome get their slaves?
Abandoned children in Rome were made into slaves, fathers had the right to sell their children as slaves, and slaves were also captured in wars and brought back to Rome to be sold.
In ancient rome did fathers have the right to kill or sell his children?
In one word, yes. The father was the absolute authority in ancient Rome. When a child was born he decided if the child lived or died. If the father's wishes were not obeyed or if he wanted to the Roman father had the legal option to kill, sell, or abandon a child.
What did early farmers in the Indus valley produce?
they mostly produced cotton and indigo(dye). of course, they went on to sell them even. they had their markets ranging from greece, rome etc. apart from these commercial crops they also produced food crops such as rice, paddy for their own consumption.
To who did Egypt farmers sell there crops?
Egyptian farmers would use most of their crops for their own consumption. A very small portion of their crops were sold at markets. Peasants would use their crops as a form of payment for taxes, medicine, and goods needed for their survival. Trade was another practice with the Greeks and Romans to obtain foods that the Egyptians could not grow themselves.
What are the three main crops that grow well in ancient Greece?
Since city-states were divided by mountains, people in ancient Greece found it difficult to trade food with people from other Greek city-states. Therefore, agriculture was very important in ancient Greece because the crops farmers grew and the animals they raised were what Greeks ate. The ancient Greeks ate many different kinds of foods. Since they lived near the Mediterranean Sea, they usually caught fish, squid, and octopus for their meals. The other kind of meat that they ate was the meat of small birds. In addition to these meats, ancient Greeks grew a lot of their own food. The crops that they grew and ate most were radishes, celery, beans, olives, and different kinds of fruit. They also grew wheat to make bread and cakes. Since sugar was not available in ancient Greece, they had to travel to the marketplace to buy honey if they wanted to make sweet cakes. All of the farmers in ancient Greece lived in the country. Their jobs were difficult because many people depended on them for food and the weather was often not the best for growing crops. It always rained too much in the winter and not enough in the summer. Since most of the soil was rocky and lacked nutrients, many crops wouldn't grow. Another problem the farmers faced was that they had to pay a large tax to the government. Click here to learn more about the farmer's year. There were three major crops that farmers in ancient Greece grew. If you had hilly land, you would grow grapes because grapevines grow on the side of hills. If you had poor or rocky soil, you would grow olives. Most farmers didn't only grow crops, but also raised animals that they later killed for food. Donkeys, sheep, and goats were raised most often in ancient Greece. Farming in ancient Greece was difficult due to the limited amount of good soil and cropland. It is estimated that only twenty percent of the land was usable for growing crops. The main crops were barley, grapes, and olives. Grain crops, such as barley and wheat, were planted in October and harvested in April or May. Olives were harvested November through February. Grapes were normally picked in September. Barley was the main cereal crop for the ancient Greek farmers. They made the barley into porridge or ground it into flour to make bread. Olive oil was used for cooking oil or in oil lamps. Grapes were primarily used for wine production, although they could be eaten or dried into raisins. The Greeks watered down wine, mixing one part wine with two parts water. Drinking wine straight was considered barbaric. Most farms were small with four or five acres of land. Farmers grew enough food to support their families and, at times, they grew a small surplus to sell at the local market. There were some very large farms run by overseers while the owner lived in the city. One record showed a farmer making 30,000 drachmas in a year off his large farm. (An average worker made about two drachmas a day.) This was the exception because most farms were small to medium sized.
What crops or goods did the Rome sell o r trade with other countries?
What Crops or Goods Did Rome Sell or Trade to Other Countries
What kind of farmers sell their crops if they have a surplus?
smart ones
What was the market place of ancient rome?
A market place in ancient Rome was called a forum. It could be any place where people gathered to buy and sell.
Where did ancient Rome get their slaves?
Abandoned children in Rome were made into slaves, fathers had the right to sell their children as slaves, and slaves were also captured in wars and brought back to Rome to be sold.
In ancient rome did fathers have the right to kill or sell his children?
In one word, yes. The father was the absolute authority in ancient Rome. When a child was born he decided if the child lived or died. If the father's wishes were not obeyed or if he wanted to the Roman father had the legal option to kill, sell, or abandon a child.
What do farmers do with there crops?
farmers sell the crops to companies and companies sell them to stores and then the stores sell them to us
Did people sell crops for money in Louisiana?
peaple did sell crops for money back in the 1812
What are at least facts about ancient Rome?
The Romans were actually quite funny...... here are some fun facts:1) The peasnts of ancient rome would clean up rich emporors and senetes poo, then they would go door to door and sell it.
Where did early merchants sell their goods?
Often, in ancient times, a merchant would sell his goods in the heart of the city. For example, in Ancient Egypt, a merchant often transported his goods to Rome where he set up "shop" and sold his merchandise to residents and travelers.
What do we call crops that are produced primilarily to sell?
Cash crops
What kind of product did San Francisco de Asis sell?
They sold pigs and cows and other crops to make money for the mission
What are the atvantages of having a surplus of crops?
You can sell the surplus of crops for money.
