Two challenges for the Greek farmers is the weather and the land was not flat so the main crops that were grown were grapes and olives.
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Greece's Mediterranean climate, characterized by hot, dry summers and mild, wet winters, posed challenges for farmers due to limited water availability during the crucial growing season. The irregular rainfall and susceptibility to drought made it difficult to cultivate certain crops consistently. Additionally, the rocky terrain and steep slopes hindered the development of large-scale agriculture, forcing farmers to rely on more labor-intensive methods and smaller plots of land. These factors collectively contributed to the difficulties faced by Greek farmers in sustaining agricultural productivity.
hunters farmers workers
First came the hunter-gatherers and then the farmers. After farmers, the people on the island of Crete became civilized and thus the Minoans came to existence, becoming the first Ancient Greeks. So basically, the hunter gatherers and farmers who lived in Greece are the Ancient Greeks ancestors.
Two challenges for the Greek farmers is the weather and the land was not flat so the main crops that were grown were grapes and olives.
They had to borrow money to buy seed, fertilize, and equipment
Poor soil, seasonal failures, plant disease, slavery for debt, rapacious upper class rulers.
the greek farmers raised sheep and goats.
they organized organizations that would pass laws at the local and state levels regulating the Railroads.
12.4 % of the Greek labor force are farmers.
The majority of Greek males were farmers.
For their meat and milk.
Tyrants gave land to the landless farmers
what are some of the challenges an actor face.
Most Greeks and Romans were farmers, both were in debt thus gaining independent farmers.
In both Ancient Greece and modern Greece, farmers are known for growing olives and grapes.