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What would happen if someone forgot to add the starch to the beverage before they began adding iodine?
you die
Starch grains are the storage form of polysaccharide Where would you expect to find them?
Starch grains are the storage form of polysaccharide. You would find them in the chloroplasts. The double membrane bound organelle that is not the site of cellular respiration is chloroplasts.
What would be found in the clear area that would not be found in the blue area of a starch agar plate after the additon of iodine?
Another organism on the starch agar plate breaks down the starch into smaller sugars, and the starch intolerant organism in turn competes for the smaller sugars. As a result, you will see colonies of the starch user pop up first, and then smaller satellite colonies of the dependant organism will form around them.
What is iodine used to find?
Iodine is used to find the presence of starch. When iodine comes in contact with starch, it forms a blue-black complex, which is used in chemical tests to detect the presence of starch in various substances.
Why might plant storage organs (such as fruit or tuber) contain both starch and sugar?
Starch and sugar are essentially the same thing. Starch is a polymer (chain) of single sugar molecules. As the starch is made up or broken down, you would expect to find both in the cells responsible for this action.
Would blood serum contain starch or glycogen?
starch
Would starch be found in leaves that are neither green nor white?
yes there would be starch in it
What happens to starch if someone is salivary amylase deficient?
If someone is salivary amylase deficient, starch will not be properly broken down in the mouth. This may lead to incomplete digestion of starch in the mouth, affecting the overall digestion and absorption of carbohydrates in the body.
How many 75 g starch in in the tablesoons?
To convert grams of starch to tablespoons, you can use the general conversion that 1 tablespoon of starch weighs about 8 grams. Therefore, to find out how many tablespoons are in 75 grams of starch, you would divide 75 by 8, which equals approximately 9.375 tablespoons. So, there are about 9 to 9.5 tablespoons in 75 grams of starch.
How would you make oobleck if you don't have cornstarch or tapioca starch?
You would use potato starch and water
Is a baggie or beaker more concentrated in starch?
The concentration of starch would depend on the volume and concentration of starch in each container. If the same volume of starch solution is in both the baggie and beaker, then the concentration of starch would be the same.
Where can I find out more about resistant starch?
You can find out more on resistant starch by reading the text in the link following link en.Wikipedia.org/wiki/Resistant_starch More can be found by searching up resistant starch online
