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What happens to population when there is a surplus of food in the stone age?
When there is a surplus of food in the Stone Age, the population will likely increase as individuals have more access to nutrition and are able to support larger families. This can lead to more competition for resources and potentially result in the development of more complex social structures and technologies to manage the growing population.
Which was the most direct result of the surplus food?
The most direct result of a surplus of food is typically a decrease in prices due to an oversupply in the market. This can lead to benefits such as increased access to affordable food for consumers and potential challenges for producers due to lower revenues.
Why did farming in catal huyuk lead to specialization?
Farming in Catal Huyuk led to specialization because it created a surplus of food, allowing some individuals to focus on other tasks besides farming. This led to the development of specialized skills in areas such as pottery-making, tool production, and trade. Specialization helped to support a more complex society and economy in Catal Huyuk.
How did the Neolithic Revolution lead to the development of social classes?
The Neolithic Revolution, marked by the shift from hunting and gathering to agriculture, led to surplus food production and settlements. This allowed some individuals to specialize in non-food producing activities like craftsmanship or governing, creating social differentiation and the emergence of social classes based on wealth and power.
How did farming change the Neolithic people?
The development of farming during the Neolithic period allowed people to settle in one place and engage in agriculture, leading to a more sedentary lifestyle. This shift from a nomadic hunter-gatherer lifestyle to settled farming communities enabled the Neolithic people to produce a stable food supply, create surplus food stores, and develop more complex social structures.
What did surplus food lead to during the Stone Age?
the surplus food lead to less roaming to hunt and gather, and less fighting
What does surplus food lead to?
social divisions
How did irrigation lead to food surplus?
It didn't, food surplus led to irrigation, division of labor, writing, trade
What happens to population when there is a surplus of food in the stone age?
When there is a surplus of food in the Stone Age, the population will likely increase as individuals have more access to nutrition and are able to support larger families. This can lead to more competition for resources and potentially result in the development of more complex social structures and technologies to manage the growing population.
How did a surplus of food lead to specilization?
A surplus of food allowed people to specialize in different jobs.
What effect did a surplus of food have on life in Sumer?
It lead to division of labor
Why does food surplus lead to specialization to most civilization?
A food surplus lead to specializations in most civilizations because it would feed all people. This would feed not only the people that produced the food, but the other people that were in the civilization
How did a surplus of food lead to a division of labor?
Well more people had food more they went up on the social hierarchy which lead to division of labour.
What did irrigation canals lead to?
Increased development of cropland, A surplus of food & a rise of the city-states.
What are the problems of having a surplus balance of payments?
a. it will cause inflation b. It will lead to domination of foreign companies in the domestic market
How did a food surplus lead to a division of labor?
Well more people had food more they went up on the social hierarchy which lead to division of labour.
Which was the most direct result of the surplus food?
The most direct result of a surplus of food is typically a decrease in prices due to an oversupply in the market. This can lead to benefits such as increased access to affordable food for consumers and potential challenges for producers due to lower revenues.
