0
What else can I help you with?
What kind of nitrogen do plants need?
Bacteria and plant roots perform nitrogen fixation, which allows plants to use the nitrogen. Nitrogen is used in cells to build proteins and DNA. However, plants get their nitrogen as "nutrients" in the soil.
Why did the percentage of nitrogen slowly increase when the earth was forming?
Due to volcanoes
The atmosphere is composed of?
Nitrogen,Oxygen,Carbon Dioxide And The rest of the percentage is other gases
What two gasesmake up most of earths atmosphere?
Nitrogen and Oxygen
The nitrogen utilized by most plants is derived from the atmosphere?
soil page 566.
When you eat an apple are you eating a nitrogen?
Apples contain a small percentage of proteins.
Carbon oxygen hydrogen and nitrogen are in most of these?
proteins
Which molecule would be the most affected by limited nitrogen?
Proteins would be the most affected by limited nitrogen because they are composed of amino acids, which contain nitrogen. Without enough nitrogen, the synthesis of proteins would be limited, impacting various cellular processes and functions.
What chemical element is present in proteins and nucleic acids but not sugars and fats?
Phosphorus complexes are present in proteins but is not present in sugars or fats..
Which of following biomolecules has most nitrogen element?
Proteins have the most nitrogen element among the three biomolecules listed. Proteins are composed of amino acids, which contain nitrogen in their chemical structure. Both carbohydrates and lipids contain very low amounts of nitrogen in comparison.
Why 16 percent nitrogen is present in protein?
Nitrogen is a key element in amino acids, the building blocks of proteins. Proteins are made up of chains of amino acids, with each amino acid containing nitrogen in addition to carbon, hydrogen, and oxygen. As a result, a certain percentage of nitrogen is present in proteins, with the average around 16 percent based on the composition of amino acids.
How do people use nitrogen every day?
By eating proteins as proteins have nitrogen in it
Role that nitrogen plays as essential to the production of proteins?
Nitrogen is a key element. Proteins contain nitrogen and without nitrogen no protein.
Which element makes proteins different from carbohydrates and fat?
Most likely Nitrogen
Is nitrogen found in carbohydrates or lipids or proteins?
Nitrogen is primarily found in proteins, which are made up of amino acids that contain nitrogen. Carbohydrates and lipids typically do not contain nitrogen in their structure.
What macromolecule contains nitrogen?
Proteins contain nitrogen in the form of amino acids.
What element is present in protein that was not present in carbohydrates?
Proteins contain nitrogen, which is not present in carbohydrates.
