0
What else can I help you with?
What are the types of logging?
cutting slicing chopping
What is the word that means to make by cutting?
by diceing or slicing?
What is mandoline in culinary?
A mandoline is a cooking utensil that is used is for slicing and cutting juliennes. A mandoline is great for making slices uniform in thickness which is important for deep fried foods, baking, and for presentation of prepared dishes.
Different types of cutting processes?
dicing,mincing,chopping,shredding,and slicing.
What is the meaning of paghihiwa?
"Paghihiwa" is a Tagalog term that means cutting or slicing. It is often used in the context of food preparation, like slicing vegetables or meat.
What happend to the American Slicing Machine Co?
They went out of business.
What is an American slicing machine model 52 worth?
250.oo
What is a knife used for in cooking?
Knives are used for cutting, slicing, chopping, and dicing foods.
What is meat carving?
Meat carving is the cutting of meat portions to maximize the yield from a particular cut of meat using carving knives and or machines (meat slicing machine).Please see related link below!
What type of simple machine is a blade and a rod?
A blade and rod combination can be considered as a type of lever. The blade acts as the lever arm while the rod provides support and a pivot point to help with the cutting or slicing action.
What part of the knife should remain on the cutting board at all times when slicing?
The tip of the knife
Replacement parts for a company US slicing machine meat slicer?
yes
