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Difference between ATP and carbohydrate?
Carbohydrates and adenosine triphosphate (ATP) are two different molecules with different purposes. Chemically ATP is different as it has nitrogen and phosphorus, which carbohydrates such as glucose do not. The chief difference involves the chemical pathway of respiration where glucose is a reactant, and ATP is ultimately the product.
Energy flows through photosynthesis in the form of a molecule of?
Answer: ATP glucose
In glycolysis what is the ratio of glucose molecules to the net number ATP molecules at the end of the process?
In glycolysis, one glucose molecule produces a net yield of two ATP molecules at the end of the process.
Can glucose fats and proteins be respired to yield ATP?
Yes, glucose, fats, and proteins can be respired to yield ATP through cellular respiration. Glucose is the primary source of ATP, while fats and proteins can also be broken down and converted into ATP through different metabolic pathways such as beta-oxidation for fats and gluconeogenesis for proteins.
How are ATP and glucose different from each other?
ATP is a molecule that stores and transfers energy within cells, while glucose is a simple sugar that provides energy when broken down through cellular respiration.
Difference between ATP and carbohydrate?
Carbohydrates and adenosine triphosphate (ATP) are two different molecules with different purposes. Chemically ATP is different as it has nitrogen and phosphorus, which carbohydrates such as glucose do not. The chief difference involves the chemical pathway of respiration where glucose is a reactant, and ATP is ultimately the product.
Energy flows through photosynthesis in the form of a molecule of?
Answer: ATP glucose
In glycolysis what is the ratio of glucose molecules to the net number ATP molecules at the end of the process?
In glycolysis, one glucose molecule produces a net yield of two ATP molecules at the end of the process.
Can glucose fats and proteins be respired to yield ATP?
Yes, glucose, fats, and proteins can be respired to yield ATP through cellular respiration. Glucose is the primary source of ATP, while fats and proteins can also be broken down and converted into ATP through different metabolic pathways such as beta-oxidation for fats and gluconeogenesis for proteins.
One molecule of glucose makes how many molecules of ATP?
The total ATP produced from one glucose is --------* (36/38) ATP
How are ATP and glucose different from each other?
ATP is a molecule that stores and transfers energy within cells, while glucose is a simple sugar that provides energy when broken down through cellular respiration.
How many ATP are produced by the fermentation of one molecule of glucose?
2 ATP are produced in anaerobic respiration(fermentation)
How are ATP and glucose similar?
ATP and glucose are similar because they are both chemical sources of energy used by cells. They are very different in terms of composition and structure. Glucose is made up of carbon, hydrogen and oxygen only whereas ATP has phosphorus and nitrogen in addition to the aforementioned three elements. Also, glucose is different from ATP in that the glucose does not have an aromatic ring even if it has a six membered cyclic ring.
How many ATP's are needed to activate glucose?
Two ATP molecules are needed to activate glucose during the initial steps of glycolysis, where glucose is converted to glucose-6-phosphate. This process requires the input of energy in the form of ATP to initiate the breakdown of glucose.
Is ATP made of glucose?
No.
What produces ATP and glucose?
Glucose = C6 h12 o6
One molecule of glucose makes 30 molecules of ATP. How many molecules of glucose are needed to make 600 molecules of ATP in aerobic respiration?
200
