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Sort of Enzymes are proteins that increase the rate of chemical reations, they convert molecues from substrates ( a substrate is a molecue upon which an enzyme atc acts ) to products(a product is something "manufactured" by an enzyme from its substrate)
Definition in link below.
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Who was the scientist that proved that not all enzymes are proteins?
The scientist who proved that not all enzymes are proteins was Leonor Michaelis and Maud Menten in 1913. Their work on enzyme kinetics showed that enzymes can also be composed of RNA molecules, known as ribozymes. This discovery challenged the prevailing notion at the time that all enzymes were proteins.
True or False some genes code for enzymes?
True. Some genes code for enzyme proteins, which are essential for catalyzing biochemical reactions in the body. These enzymes play key roles in processes such as metabolism, cellular signaling, and DNA replication.
Is the 20 different polysaccharides used to make proteins true or false?
Is the 20 different polysaccharides used to make proteins true or false?
What synthesis of one protein cannot take place without the presence of another protein is this statement true or false and why?
True. Some proteins require the presence of another protein to properly fold, assemble, or function. Examples include chaperone proteins that assist in the folding of other proteins or protein complexes that require multiple subunits to function correctly.
True or false glucose stores hereditary information that can be used to make proteins?
False. Glucose is a simple sugar that is primarily used for energy production in cells. Hereditary information for making proteins is stored in DNA.
What proteins act as catalysts in mediating and speeding specific chemical reactions?
Enzymes are proteins that act as catalysts in mediating and speeding specific chemical reactions in biological systems. They lower the activation energy required for a reaction to occur, making the reaction proceed faster. Enzymes are highly specific, each one catalyzing a particular reaction or a group of related reactions.
Enzymes are carbohydrates that act as catalysts in metabolic reactions true or false?
FALSE!Enzymes are PROTEINS that can act as catalysts in metabolic reactions.
Who was the scientist that proved that not all enzymes are proteins?
The scientist who proved that not all enzymes are proteins was Leonor Michaelis and Maud Menten in 1913. Their work on enzyme kinetics showed that enzymes can also be composed of RNA molecules, known as ribozymes. This discovery challenged the prevailing notion at the time that all enzymes were proteins.
Are almost all enzymes considered proteins?
No, this is not always true. Almost all enzymes are made of protein, but now it has been dixcovered that certain types of RNA can function as enzymes also (spliceosomes are an organelle that use enzymatic RNA).
True or False some genes code for enzymes?
True. Some genes code for enzyme proteins, which are essential for catalyzing biochemical reactions in the body. These enzymes play key roles in processes such as metabolism, cellular signaling, and DNA replication.
What types of macromolecules can be enzymes?
Proteins are the macromolecules that serves as enzymes. Meaning all enzymes are proteins (a minor exeption exist as RNA catalyst) and the reverse is not true. Enzymes speed up the biochemical reactions.
True or False Enzymes are inorganic catalysts?
False. The activation energy of the reaction remains the same. Enzymes split up the reaction pathway into fewer steps, so that less activation energy is required at each step. This allows each step to occur at a lower temperature, or more quickly at the same temperature.
Is it true that saliva contains enzymes that begin the breakdown of proteins?
no
Is the 20 different polysaccharides used to make proteins true or false?
Is the 20 different polysaccharides used to make proteins true or false?
Is this true or false that almost all cells have nucleas?
It is true.
Is it true if A plant makes its own proteins but an animal synthesizes the proteins it consumes as food?
false
Because enzymes have high specificity fewer than fifteen are required by any organism true or false?
Because enzymes have high specificity fewer than fifteen are required by any organism true or false?
