The ingredient in vinegar that gives the characteristic taste and odor is ethanoic acid (acetic acid). This is an organic compound with the formula:
CH3.COOH
In vinegar, ethanoic acid makes up only some 5% of the total, the rest being mainly water, which is inorganic. So, vinegar is dilute acetic acid and is an organic compound substance.
An organic substance (or compound) is a solid, liquid, or gas that contains carbon in it's molecules. Some examples of these would be: Carbon Dioxide, Methane, and Silver Oxide.
Yes, if you put a chicken bone in vinegar, a deposit may form at the bottom. This deposit is likely to be calcium carbonate, which is a compound formed when the calcium in the bone reacts with the acetic acid in the vinegar.
Temperature can affect the pH of vinegar by influencing the rate of chemical reactions in the solution. Higher temperatures can increase the rate of reactions, potentially affecting the equilibrium between acidic and basic components in vinegar and thus the pH. However, the overall impact of temperature on pH may vary depending on the specific conditions and concentrations of the components in the vinegar solution.
No, vinegar has a higher water concentration compared to an egg. Vinegar is primarily composed of water, whereas an egg has water, protein, and fats in addition to other components like vitamins and minerals.
Yes, it can, but you have a choice. Either soak the seed in vinegar first, OR put vinegar on the plant instead of water. Soil also helps. Water (or vinegar) it daily and be careful not to overflow and drown the plant. Your welcome.T_T
An organic substance (or compound) is a solid, liquid, or gas that contains carbon in it's molecules. Some examples of these would be: Carbon Dioxide, Methane, and Silver Oxide.
inorganic. Organic acids end in the formula -COOH like ethanoic (acetic) acid CH3COOH. Inorganic acids begin with H like Hydrochloric HCl Nitric HNO3 Sulphuric H2SO4 This is a convention in writing, but pretty widely used.
ballsack
Acids can be either organic or inorganic compounds. Inorganic acids, such as hydrochloric acid (HCl) and sulfuric acid (H2SO4), do not contain carbon-hydrogen bonds and are typically derived from minerals. Organic acids, such as acetic acid (CH3COOH) and citric acid, contain carbon-hydrogen bonds and are often derived from living organisms.
No. An organic compound is merely a compound that contains carbon and hydrogen bonded together. Common household organic compound include acetic acid (vinegar), isopropyl alcohol (rubbing alcohol), and acetone.
A compound - Acetic acid, CH3COOH, also known as ethanoic acid.
it is a compound molecule , and even i know a sixth grader
House hold vineger is dilute acetic acid.So it is a mixture of water and acetic acid.Alone it can be considered as a compound.
All around us are chemical products: - inorganic compounds: glass, sodium chloride, sodium bicarbonate - organic compounds: gasoline, vinegar (acetic acid solution), vegetable oil
Acetic acid is organic because it contains carbon [C].
An inorganic compound is any compound that does not consist of a carbon backbone. Some examples include: NaCl - sodium chloride (table salt) HC2H3O2 - hydrogen acetate, acetic acid (vinegar when ~5% solution by weight) Na2CO3 - sodium carbonate (baking soda)
Normal table vinegar is a mixture. However, it is mostly composed of the compound: ethanoic acid or acetic acid.