Temperature
Concentration
Enzymes speed up chemical reactions in biological processes, making them more efficient. This allows cells to carry out essential functions quickly and effectively.
Temperature can affect enzyme activity by either increasing or decreasing the rate of reactions. Generally, enzymes work best in an optimal temperature range specific to each enzyme. At temperatures outside this range, enzymes can denature and lose their function, disrupting biological processes.
Changes in pH and temperature can disrupt the bonds that hold the enzyme in its native conformation. This can lead to denaturation of the enzyme, resulting in loss of its catalytic activity. Each enzyme has an optimal pH and temperature at which it functions best, and deviations from these conditions can affect enzyme structure and function.
biological molecule
Yes, enzymes are specific to particular jobs or functions. Each enzyme is designed to catalyze a specific chemical reaction by targeting specific substrates. This specificity allows enzymes to be highly efficient in their roles within biological systems.
enzyme
A simple enzyme functions as a biological catalyst that speeds up chemical reactions in living organisms without being consumed in the process.
The structure of an enzyme molecule is crucial for its function in biological processes. Enzymes have specific shapes that allow them to bind to specific molecules, called substrates, and facilitate chemical reactions. This specificity is due to the precise arrangement of amino acids in the enzyme's active site. Changes in the enzyme's structure can affect its ability to bind to substrates and catalyze reactions, ultimately impacting the efficiency of biological processes.
it determines how the molecule functions
Enzymes speed up chemical reactions in biological processes, making them more efficient. This allows cells to carry out essential functions quickly and effectively.
An enzyme has only one substrate that it works with so it has only one function. This is called a lock and key mechanism. Other things can affect the enzyme such as temperature, pH level and levels of either the substrate or the products. High temperature can denature the enzyme (they are proteins). They can not fit the lock (substrate).
Chlorine can inhibit or deactivate enzymes by disrupting their structure and function. It does this by breaking the hydrogen and other bonds that hold the enzyme's shape in place, which can prevent the enzyme from carrying out its normal biological functions.
Yes, that is exactly what an enzyme is.
an enzyme
Biological catalyst
an enzyme
A biological catalyst is an enzyme, enzyme are found all over living things, each with specific use