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Lipids are naturally-occurring fats, oils and waxes in the body. They are a part of the human diet, found in many of the?æfoods.

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Kaitlyn Haley

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4y ago

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What characteristic is in all lipids?

An important feature that all lipids have in common with one another is they are hydrophobic structures.


What do lipids repel?

Lipids are hydrophobic, which means they do not dissolve in water. Th characteristic is important because it always lipids to serve as bariers in biological membranes


What characteristics do all lipids have in common?

One characteristic of all lipids is that they are all hydrophobic.


What common characteristic do all lipids have?

none of them dissolves in water


Why can lipids not be considered polymers?

Lipids cannot be considered polymers because they do not consist of repeating monomer units like true polymers do. Lipids are a diverse group of molecules that include fats, oils, and waxes, and they do not exhibit the characteristic structure of polymers.


What is a general characteristic of lipids?

-Make up boundary of cell so that watery contents are contained within cell.


Why does lipids turn redish brown when added to Sudan iv dye?

Sudan IV dye is a fat-soluble dye that binds to lipids in a solution. When lipids are added to Sudan IV dye, the dye molecules bind to the lipids and cause them to appear redish brown in color. This is a characteristic reaction that helps to identify the presence of lipids in a substance.


Which deficiency of lipids causes toad skin disease?

it is a characteristic manifestation of deficiency of ESSENTIAL FATTY ACIDS (LINOLEIC & LINOLENIC ACIDS).


What colOr shows that lipids are present?

Lipids can be identified by their characteristic color change when exposed to specific tests. For example, the Sudan III test or Sudan IV test will show a red or orange color when lipids are present, as these dyes stain the lipid molecules. Additionally, in the presence of lipids, a translucent spot may appear on brown paper, indicating their presence.


What is the major characteristic that distinguishes lipids from other macromolecules?

A lipid is a hydrophobic molecule, molecules in this group are fatty acids, waxes, and sterols. A carbohydrate is a hydrophillic molecule and moles cules in this group are sugars: monosaccharides and starches.


Are lipids hydrophobic or hydrophobic?

All Lipids are hydrophobic: that's the one property they have in common. This group of molecules includes fats and oils, waxes, phospholipids, steroids and cholesterol.


What is the key characteristic of lipids that enables them to keep substances form penetrating cell membrans?

The key characteristic of lipids that enables them to prevent substances from penetrating cell membranes is their hydrophobic nature. Lipids are primarily composed of long hydrocarbon chains that are nonpolar, making them insoluble in water. This hydrophobic property allows lipid molecules to form a bilayer structure in cell membranes, creating a barrier that restricts the passage of polar and charged substances while allowing selective permeability for certain molecules.

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