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Characteristics of lipids?
Lipids are a group of compounds, which are organic, and include fats, steroids, and oils. The thing that each type of lipid has in common is that they do not like water.
What is the solubility of lipids in chloroform?
Lipids are highly soluble in chloroform due to its non-polar nature, which matches the non-polar characteristics of lipids. This solubility property makes chloroform a common solvent for extracting lipids in laboratory experiments.
What do proteins carpohydrates and lipids all have in common?
Proteins, carbohydrates, and lipids are all essential foods/nutrients for the body.
What characteristic is in all lipids?
An important feature that all lipids have in common with one another is they are hydrophobic structures.
What do proteins carbohydrates lipids ATP and nucleic acids all have in common?
What do proteins carbohydrates lipids ATP and nucleic acids all have in common
What common characteristic do all lipids have?
none of them dissolves in water
Which ckass of macromolecules is not organized in repeating units of monomers?
The most common example is lipids.
What do proteins and carbohydrates and lipids have in common?
They are all formed from the same elements.
What do all lipids have in common a?
At least some portion of the molecule is hydrophobicA+
What do proteins carbohydrates lipids have in common?
they are all formed from the same elements
What do proteins carbohyrates lipids ATP andnucleic acids all have in common?
All of these are carbon based.
What do chicken fat peanut oil and beeswax have in common?
They all are Lipids that store energy!!
