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  • I prefer to print page 1 as many times as the children need. They can mark the date and sample number on each page. This allows them to draw the results.
  • But, it is a fair amount of work, so you may prefer to use Pages 2 thru 4 instead so they can just jot down what they see, perhaps using page 1 on the last day of the experiment.
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13y ago

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Related Questions

Can you use mold on a lemon as bread mold?

No. Bread mold grows on bread, hence the name.


Why does bread grow mold?

bread grows mold because if it is dry and worn out it needs the mold


Will mold grow faster on white bread wheat bread or buttermilk bread?

Mold will grow faster on white bread.


Do bread mold gets its nutrients from bread?

Yes, bread mold gets its nutrients from the bread as it breaks down and feeds on the carbohydrates within the bread. Mold spores land on the bread and grow under favorable conditions, such as warmth and moisture, eventually consuming the bread for nutrients.


What is mold on bread called?

mold...


Where is bread mold habitat?

A bread mold is the kind of mold that grows on bread in a hot and humid environment, usually with temperatures of 80 degrees and above. To prevent bread mold from developing keep your bread in a cool dry place or store it in a refridgerator.


How fast does processed bread mold?

bread mold in about 10/15 days it deepens what type of bread it is


What bread will mold first?

The white bread will mold first because the wheat bread has more grain.


Which grows faster Penicillium mold or bread mold?

I think Penicillium mold grows faster than bread mold!!!!!! Actually bread mold is just a general term. There any many species of mold that grow on bread, penicillium being one of them. Mold grows well in moist, warm, dark places.


What food does mold grow on best?

This depends on the mold. eg: Bread molds grow on bread.


How long will mold stay on white bread?

Until the mold has consumed all of the bread and all you are left with is the mold.


What encourages bread to grow mold?

Answer:Warmth and moisture encourages bread to grow mold.

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