We have to remember that plants use the light-powered combination of CO2 and H2O, called "photosynthesis", to synthesize carbon hydrates. On the other hand, the main carbohydrate source for animal cells to produce energy is glucose. However, when glucose is scarce in the environment, animal cells can use fructose in order to "switch on" the metabolic pathway to produce energy, mainly in the form of ATP molecules.
identify one way cells can use glucose
Chloroplasts are energy-converting organelles found in green plant cells. Within the chloroplasts are stacks of disks called thykaloids in which photosynthesis takes place, creating carbohydrates from carbon dioxide and water.
Cellulose can serve as both an energy source and a structural support in plant cells. It is a complex carbohydrate that provides structural integrity to plant cell walls, while also being broken down to release energy during cellular respiration.
A plant produces oxygen and carbohydrates, such as sucrose, glucose, or starch during photosynthesis.
Organelles in plant cells that function in photosynthesis or storage are called chloroplasts. Chloroplasts allow plants to capture the energy of the sun. Vacuoles are involved in storage of soluble carbohydrates or proteins.
They supply energy but not fibre.
Plants do not dear be their energy from chlorophyll. However, they use chlorophyll to produce carbohydrates. Carbohydrates, in turn, are used to provide energy for the plant.
I think plant cells have chloroplasts which take in light energy and converts it into carbohydrates by using photosynthesis
Plant cells have mitochondria just as animals cells do. These provide the energy for the production of cell walls.Cellulose is the substance that makes up most of a plant's cell walls. Plant cells make their own carbohydrates that they use for energy and to build their cell wall.
Carbohydrates are sugars that the cell can use to make ATP (energy) through glycolysis, kreb cycle and aerobic respiration.
identify one way cells can use glucose
Carbohydrates
The functions of carbohydrates are:1.Primary energy source for cells2.Structural material of plant cell walls
When you eat vegetables, the carbohydrates stored in plant cells are broken down during digestion into glucose, which is then absorbed into the bloodstream to provide energy for your body's cells. Your body uses this glucose either immediately for energy or stores it for later use.
STARCH
Chloroplasts are energy-converting organelles found in green plant cells. Within the chloroplasts are stacks of disks called thykaloids in which photosynthesis takes place, creating carbohydrates from carbon dioxide and water.
Cellulose can serve as both an energy source and a structural support in plant cells. It is a complex carbohydrate that provides structural integrity to plant cell walls, while also being broken down to release energy during cellular respiration.