There is no such herb.
No herb cures alcoholism.
Obviously there is no such person researching cures. Cures are mostly ignored.
Spinach is not an herb or a shrub. It is a leafy green vegetable that belongs to the amaranth family.
Gulmohar is neither a herb nor a shrub, it is actually a type of tree. Its botanical name is Delonix regia, and it is known for its vibrant red or orange flowers. Gulmohar trees are commonly found in tropical and subtropical regions.
Ladyfinger, also known as okra, is a herbaceous plant. It is considered an herb rather than a shrub because it does not have a woody stem and usually grows as an annual.
This would be an ophthalmologist since he can prescribe "cures".
as a tepe
No herb cures alcoholism.
Yes there is indeed
Folk medicine and old wives tales for cures of ailments are used all over the world not only in Ireland. Some only work because people believe they do, others do not but the patient feels they are doing something constructive about the problem
I very much doubt it. Curing will never be as profitable as treating the symptoms. You never hear about 'cures' anymore, only 'treatments'. Telling, isn't it? Holistic medicine has found cures for many of the 'incurable' ailments of modern life, if you are prepared to give it a shot? These include Diabetes, Cancer, Herpes, and HIV.
Maca is a Peruvian Herb native to South America. There is no name of this particular herb [tuber root] in India. The Organic Powder of Maca Root is available in India. The Herb is considered God's Herb as it can cure many types of ailments and disorders in humans.
I spent 4 years in med school, and I don't know the entire list. Try a copy of "Merrick's Manuel" for a partial list.
It is called Lomatium for short. Original report by Dr Ernest Krebs of Nevada via Univ of California.
Chichirica is a shrub that belongs to the family of Verbenaceae. It is known for its traditional medicinal uses in various cultures for treating different ailments.
Well, parsley is packed full of vitamin C. One handful of parsly has 3 times more vitamin C then an orange.
Sage herb is known as "સારંગડી" (Sarangdi) in Gujarati. It is a perennial herb belonging to the mint family and is often used for its culinary and medicinal properties. Sage is valued for its aromatic leaves and is commonly used in cooking, particularly in meat dishes and sauces. Additionally, it has a history of use in traditional medicine for various ailments.