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What else can I help you with?
How does the concentration of glucose affect the rate of fermentation?
An increase in glucose concentration typically leads to a higher rate of fermentation as there is more substrate available for the yeast to metabolize. This increase in substrate availability can result in more frequent enzyme-substrate collisions and faster production of fermentation byproducts such as ethanol and carbon dioxide. However, at very high glucose concentrations, the rate of fermentation may plateau or decrease due to factors like substrate inhibition or the accumulation of toxic byproducts.
Do bacteria go through photosynthesis as a means of obtaining energy?
No, bacteria do not go through photosynthesis to obtain energy. Instead, they obtain energy through processes such as fermentation or respiration.
Is fermentation an aerobic or anaerobic process?
it is anaerobic because it can make ATP without using oxygen, which is what anaerobic means: without oxygen. :)
What is an alternative to cellular respiration?
The process organisms can get energy from besides cellular respiration is fermentation. This does not result in nearly as much energy, and releases lactic acid rather than carbon dioxide and water. This means that it is less efficient, but it does not require oxygen.
What is the difference between cellular respiration and fermentation?
Cellular respiration:it's what happens under aerobic conditions. Which simply means when oxygen is present.Fermentation: Fermentation on the other hand is what happened and anaerobic conditions (when oxygen is not present).
What are the disadvantage of hacking?
The biggest disadvantage of hacking is that you will probably get caught. This means that you will face prison time and large fees.
What is meant by absolute disadvantage?
Absolute disadvantage means a disadvantage that is completely working against any possible advantages something might have. Absolute Disadvantage is a deal breaker.
2 types of fermentation?
Two types of fermentation are alcohol fermentation and lactic-acid fermentation. Alcohol fermentation is the process in which 2 pyruvate molecules ,created by the means of glycosis, is further broken down into 2 ethanol molecules through alcohol fermentation. Lactic-acid fermentation is when the pyruvate molecules formed from glycosis is reduced to 2 lactate molecules.
What does disadvantage mean in science?
It means it sucks
Which is the biggest means of land transport?
The biggest means of transportation is by ship.
What is meant by fermentation of dairy products?
Fermentation of dairy products means that they have "been spoiled" so gone "öff" or "turned sour".
What is meant by disadvantaged?
Absolute disadvantage means a disadvantage that is completely working against any possible advantages something might have. Absolute Disadvantage is a deal breaker.
What is the meaning of the word detriments?
Detriment means disadvantage
Fermentation occurs in the absence of?
Basically Fermentation is an Anaerobic respiration (i.e. Oxidation of energy compounds in the absence of oxygen).That means the answer to your question is 'oxygen'.
What is the Disadvantage of means deviation?
The disadvantage is that the mean deviation of a set of data is always zero and so does not provide any useful information.
Why is it Because fermentation takes place in the absence of oxygen it is said to be?
It is said to be anaerobic, which means "without oxygen". The opposite of "anaerobic" is "aerobic" which means requiring oxygen.
What are the advantages of being afraid?
There are none. Being afraid means that you are at a disadvantage.
