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Feces. That is all.

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Alfonso Mills

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3y ago

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What chemical reaction break starch down to make energy to produce what?

Starch is broken down by enzymes in the body through a process called hydrolysis. This breaks starch molecules into smaller glucose units. Glucose is then used in the process of cellular respiration to produce energy in the form of adenosine triphosphate (ATP).


Starch can be broken down into the disaccharide known as?

Starch is composed of many maltose units.


What are the smaller parts that make up proteins starch and DNA?

The single units of polymers such as proteins, starch and DNA are called monomers.


What process is used to produce buliding blocks of starch?

The process used to produce building blocks of starch is called starch hydrolysis. It involves breaking down starch molecules into smaller units, such as glucose or maltose, through the addition of water. This process can be achieved through enzymatic reactions or by heating starch in the presence of an acid or alkali.


How does amylase break down starch in the digestive process?

Amylase is an enzyme that breaks down starch into smaller sugar molecules in the digestive process. It does this by breaking the bonds between the glucose units in the starch molecules, turning them into simpler sugars that can be easily absorbed by the body.


What initial product does hydrolysis of starch produce?

The initial product of hydrolysis of starch is maltose, which is a disaccharide composed of two glucose molecules. This process breaks down the starch molecule into smaller sugar units that can be further broken down and metabolized by the body for energy.


How does amylase function in the process of breaking down starch?

Amylase is an enzyme that helps break down starch into smaller sugar molecules. It does this by breaking the bonds between the sugar units in starch, making it easier for the body to digest and absorb the nutrients.


Which enzyme converts starch into maltose?

The enzyme that converts starch into maltose is amylase. Amylase breaks down the long chains of starch molecules into smaller maltose units through a hydrolysis reaction. This process occurs in the mouth and small intestines as part of the digestive process.


What is the methods of polysaccharides starch?

Polysaccharides starch is primarily broken down by enzymes in the mouth and small intestine called α-amylase and amylase. These enzymes catalyze the hydrolysis of the glycosidic bonds between glucose units in the starch molecules, leading to the production of smaller sugars like maltose, maltotriose, and dextrins. These smaller sugars are then further broken down into glucose by other enzymes to be absorbed and used by the body for energy.


Can substances be broken down into smaller units?

Yes they can.


A general process which breaks down large molecules into smaller ones?

The process you are referring to is called catabolism. Catabolism involves breaking down large molecules into smaller ones, releasing energy in the process. This process is essential for producing energy and building blocks for anabolic reactions in cells.


Starch consists of smaller units called?

Glucose. Starch is a polymer made of glucose monomers.