Diffuson pressure deficit wiil be zero
When a fully turgid plant cell is placed in a hypertonic solution, water will move out of the cell, causing it to shrink or become plasmolyzed. This is because the concentration of solutes outside the cell is higher than inside, creating an osmotic gradient that drives water out of the cell.
The plant cell will take in water through osmosis, causing it to swell. This can lead to the cell becoming turgid and possibly bursting if the cell wall is weak.
The pressure potential of a flaccid cell would be low or close to zero. Flaccid cells have lost water and are not turgid, so the pressure potential, which is related to the water pressure inside the cell, would be minimal.
The rigid structure of the cell wall allows a plant cell to become turgid by providing structural support and preventing the cell from bursting as water enters and creates pressure against the cell wall.
When the cell swells with water the hydrostatic force pushes outwards against the cell wall / cell membraneThis makes the cell turgid - like filling a ballon with water. This provides support by physically 'bulking up' the plantWithout the turgidity the organism would become limp, much like lettuce that has been left out of the fridge for days.
is it that the turgid cell has more red pigment than plasmolyzed cell
If it's a plant cell it needs good, fully-functioning palisade cells to let water flow in and out. A plant cell needs to be turgid so that the plant have a support and structure.
The opposite of a turgid plant cell is called a flaccid plant cell. A walled cell is flaccid in surroundings where there is no tendency for water to enter. A turgid wall is very form, while a flaccid cell wall is more limp.
If a plant cell is turgid it is swollen, distended, congested or stiff
The cell will shrink in size..
When a fully turgid plant cell is placed in a hypertonic solution, water will move out of the cell, causing it to shrink or become plasmolyzed. This is because the concentration of solutes outside the cell is higher than inside, creating an osmotic gradient that drives water out of the cell.
The plant cell will take in water through osmosis, causing it to swell. This can lead to the cell becoming turgid and possibly bursting if the cell wall is weak.
The pressure potential of a flaccid cell would be low or close to zero. Flaccid cells have lost water and are not turgid, so the pressure potential, which is related to the water pressure inside the cell, would be minimal.
A cell with strong turgor pressure is referred to as turgid. Turgid cells are swollen with water and have high internal pressure due to the osmotic movement of water into the cell. This pressure helps maintain the cell's structural integrity and is important for plant rigidity and growth.
The cell will be very turgid and stiff.
in pure water a cell will become turgid and water will flow in through osmosis.
Turgid. As opposed to flaccid.