0
What else can I help you with?
What types of organisms go through anaerobic respiration?
Anaerobic respiration is carried out by organisms such as bacteria, archaea, and some fungi that can thrive in environments with low or no oxygen. These organisms generate energy through processes like fermentation or anaerobic respiration in the absence of oxygen.
What are the two main types of anaerobic respiration?
Anaerobic respiration is the production of energy without the presence of oxygen and it occurs in some yeast and bacteria, and in muscle tissue during strenuous exercise when there is insufficient oxygen. Fermentation is a type of anaerobic pathway used by certain species of bacteria that live in anaerobic environments such as stagnant ponds or decaying vegetation. Other types of anaerobic pathways are carried out by certain species of archaebacteria that live in extreme environments, such as hypothermal vents, springs of hot water in the deep ocean.
What are the four main types of metabolism carried out by soil organisms?
The four main types of metabolism carried out by soil organisms are aerobic respiration, anaerobic respiration, fermentation, and nitrogen fixation. These processes play a key role in nutrient cycling and energy flow within soil ecosystems.
What are disadvantages of fermentation when compared to the processes aerobic and anaerobic respiration?
The equation for anaerobic respiration is: glucose ---> lactic acid + carbon dioxide + energy To know the disadvantages of anaerobic respiration it is best to compare it to aerobic respiration which involves oxygen (glucose + oxygen ---> carbon dioxide + water + energy) For humans to respire regularly and for long periods of time, oxygen is required. This means that anaerobic respiration through humans causes a lack of oxygen, and cannot be carried out for a very long time. Lactic acid is also produce and this is toxic and causes things such as cramp to build up. Anaerobic respiration also produces very little energy compared to aerobic respiration so is not suitable for every day respiration! Humans will mostly breathe anaerobically in situations such as sprinting in a race.
What is cellular respiration performed by?
Cellular respiration is performed by the mitochondria of a cell. It involves a series of complex biochemical reactions that convert glucose and oxygen into energy in the form of ATP (adenosine triphosphate) for the cell to use.
What types of organisms go through anaerobic respiration?
Anaerobic respiration is carried out by organisms such as bacteria, archaea, and some fungi that can thrive in environments with low or no oxygen. These organisms generate energy through processes like fermentation or anaerobic respiration in the absence of oxygen.
Where in human is anaerobic respiration carried out in?
anaerobic respiration is carried out when the tissues in the body lack oxygen. such as during heavy exerice. the body cant pump oxygen to the tissues fast enough so they undergo anaerobic respirtation. however this causes lactic acid in the muscles and the oxygen 'debt' has to be paid back
What is anaerobic and anaerobic respiration?
Aerobic cellular respiration occurs in the presence of oxygen and anaerobic cellular respiration occurs in the absence of oxygen. Without the presence of oxygen, cellular respiration cannot go past Glycolysis (the first step of cellular respiration) and will be forced to find an alternative route which is, fermentation. Hope this helped.
Which Dairy products results in anaerobic respiration?
Dairy products like yogurt and cheese result from anaerobic respiration, specifically through the fermentation process carried out by lactic acid bacteria. During fermentation, these bacteria convert lactose (the sugar in milk) into lactic acid, which gives yogurt and cheese their characteristic tangy flavor and texture. This process occurs in the absence of oxygen, allowing the bacteria to thrive and produce these dairy products.
What are the two main types of anaerobic respiration?
Anaerobic respiration is the production of energy without the presence of oxygen and it occurs in some yeast and bacteria, and in muscle tissue during strenuous exercise when there is insufficient oxygen. Fermentation is a type of anaerobic pathway used by certain species of bacteria that live in anaerobic environments such as stagnant ponds or decaying vegetation. Other types of anaerobic pathways are carried out by certain species of archaebacteria that live in extreme environments, such as hypothermal vents, springs of hot water in the deep ocean.
Does decomposition require oxygen?
No, decomposition can occur in the absence of oxygen through a process called anaerobic decomposition. This process is carried out by anaerobic bacteria and fungi that break down organic matter without the presence of oxygen.
What are the four main types of metabolism carried out by soil organisms?
The four main types of metabolism carried out by soil organisms are aerobic respiration, anaerobic respiration, fermentation, and nitrogen fixation. These processes play a key role in nutrient cycling and energy flow within soil ecosystems.
Is ammonification restricted to aerobic or anaerobic organism?
Ammonification is primarily carried out by anaerobic organisms, such as certain bacteria and fungi, that decompose organic matter in low-oxygen environments. However, some aerobic bacteria can also contribute to the process under oxygen-rich conditions. Overall, while ammonification can occur in both environments, it is most commonly associated with anaerobic decomposition.
Why would the earliest living forms have carried on anaerobic respiration rather than aerobic?
There was not enough oxygen in the atmosphere until the anerobes made it, and then drove themselves almost to extinction.
What from of anaerobic respiration carried out by yeast?
It produce 2 ATP per glucose molecule. Ethanol is produced as a bi product
Does latic acid cause from alcoholic fermetation?
Nopes. Lactic acid is formed during anaerobic respiration in humans and other animals. Alcoholic fermentation is carried out by yeast, and produces ethanol.
What are disadvantages of fermentation when compared to the processes aerobic and anaerobic respiration?
The equation for anaerobic respiration is: glucose ---> lactic acid + carbon dioxide + energy To know the disadvantages of anaerobic respiration it is best to compare it to aerobic respiration which involves oxygen (glucose + oxygen ---> carbon dioxide + water + energy) For humans to respire regularly and for long periods of time, oxygen is required. This means that anaerobic respiration through humans causes a lack of oxygen, and cannot be carried out for a very long time. Lactic acid is also produce and this is toxic and causes things such as cramp to build up. Anaerobic respiration also produces very little energy compared to aerobic respiration so is not suitable for every day respiration! Humans will mostly breathe anaerobically in situations such as sprinting in a race.
