they are cellulose molecule.
Many vegetables store long chains of sugar molecules called starch. Starch is a polysaccharide composed of glucose molecules.
A protein is a chain of amino acids. Small chains of amino acids are called polypeptides. If the chain is over 20 amino acids long, it is called a protein.
A specific stretch of DNA that programs the amino acid sequence of a polypeptide is called a gene.
a unit of sugar in carbihydrates is called monosaccharides. units of sugar (polymers) is called polysaccharides.
Yes, along something that is called 'the electron chain'.
Water plays a huge role in photosynthesis. It releases H+ ions that are used to generate energy that is in the form of ATP.
Most plants store excess sugars by converting them to starch a long chain like molecule consisting of thousands of glucose molecules.
DNA
thylakoid membranes of chloroplasts
Starch is an chain of sugar molecules, and the chain separates to its individual sugars when dissolved. Because sugars are made of C, H, and O, there are no metals and no ionic bonds in the molecule, so it does not conduct electricity when dissolved in water.
Polysaccharides are chains of sugars. Think of sugars as a single link in a bicycle chain and the polysaccahride as the chain.
Chain
producers are the first part of the food chain. In a food pyramid, they would be found in the bottom. They are the plants that uses a carbon source to produce energy and sugars.
The energy that fuels their life all comes from the Sun as sunlight. This is trapped by plants who use it to make sugars. All animals survive by eating plants (and thereby stealing the plants sugars/energy) or each other. This is the basis of what is known as the "food chain".
a monomer.
no, its a photosynthetic pigment which supports an electron transport chain which eventually leads to the synthesis of ATP in plants
A carbohydrate is a molecule composed of carbon (carbo-) and water (-hydrate). There are many types of carbohydrates referred to as sugars, such as sucrose (table sugar) and glucose (bodies' primary energy source). Starch is an example of a polysaccharide, a chain of many monosaccharides, or simple sugars.
Simple sugars are monosaccharides , they are either in chain form or in ring form .