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Microorganisms such as algae are photosynthetic and convert energy from the sunlight into usable energy for organisms. Since organisms are inefficient at converting energy when consuming organisms, there needs to be a constant inflow of energy to sustain higher levels of the food chain. The loss of energy also explains why there are lesser numbers of organisms higher up on the food chain.
What else can I help you with?
What are microorganisms and why are they important?
Microorganisms and microscopic organisms. They are important to biodiversity because they act as decomposers in ecosystems that nutrient recycle and they also play an important role in the nitrogen cycle.
What diagram that shows how different food chains connect?
A food web is a diagram that shows how different food chains in an ecosystem are interconnected. It includes multiple food chains that overlap and demonstrate the various ways in which organisms in a community depend on each other for energy.
Why is it that dried food sample can contain lower numbers of microorganisms?
Drying food removes moisture, which is essential for microbial growth. Without water, microorganisms struggle to survive, reducing their numbers in dried food samples. Additionally, drying can also disrupt the cellular structure of microorganisms, further inhibiting their growth and proliferation.
What kind of microorganisms live in pond water?
Pond water can contain a variety of microorganisms such as bacteria, algae, protozoa, and fungi. These microorganisms play important roles in the ecosystem by breaking down organic matter, serving as food sources for other organisms, and contributing to nutrient cycling.
What are some examples of microorganisms in food that can pose a health risk?
Some examples of microorganisms in food that can pose a health risk include Salmonella, E. coli, Listeria, and Campylobacter. These bacteria can cause foodborne illnesses when consumed in contaminated food.
Are microorganisms important in food chains?
No, all food chains must start with a producer that harvests energy from the sun, and distributes it throughout the ecosystem.
What forms the basis of all food chains in the open ocean?
One-celled organisms called diatoms are the beginning of most ocean food chains.
What are two ocean food chains?
one ocean food chain is plankton, fish, bigger fish, whales
Are insects important in food chains?
Yes
How do microorganisms fit into a food chain?
Microorganisms play an important role in food chains as decomposers. They break down organic matter, such as dead plants and animals, into nutrients that can be used by other organisms. This process helps recycle nutrients and sustain the entire ecosystem.
Describe the importance of protists in the ocean?
Here are four reasons Protists are important on the Earth.Fixes Co2 (carbon)Produce OxygenClean large bodies of waterThey are the start of food webs/chains (Provides food)
How are plants important to most food chains?
Because there producers of most natural food
What is the ultimate source for energy for food chains and webs?
microorganisms
How can food spread diseases?
food can be carriers of microorganisms. remember that food can serve as a good culture medium for these microorganisms to thrive. that is why to prevent such spread of foodborne diseases it is really important to wash the food thoroughly and to cook them properly.
What food chains exist in the ocean?
I think it's seaweed, plankton, and then... probably grass... look it up!!
Describe the role of algae in ocean food chains?
Algae play a crucial role in ocean food chains as they are primary producers that convert sunlight into energy through photosynthesis. They serve as a food source for various marine organisms, including zooplankton, which are then consumed by larger animals such as fish and whales. Without algae, many marine ecosystems would collapse due to lack of energy at the base of the food chain.
Why is the ocean important to us?
The ocean provides food, oil and transportation.
