basicly yeah it produces the same amount of glucose as the longer one and because the stalk is shorter there is more room in the grain to store the glucose.
Edited answer:
The plant ideotype of modern wheat plant provides better source and sink ratio (harvest index). Hence more starch is available to store in the grains.
No, sperm cells do not grow out of a pollen grain. In plants, sperm cells are produced within the pollen grain, and they are involved in fertilization when the pollen grain reaches a female reproductive structure. Each pollen grain contains two sperm cells.
Starch is stored in plant cells in organelles called amyloplasts. Amyloplasts are specialized plastids that specifically accumulate and store starch granules. They are commonly found in storage organs such as roots, tubers, and seeds.
Amyloplasts are specialized plastids in plant cells responsible for the storage of starch granules. They convert glucose into starch, which can later be broken down to provide energy for the plant. Amyloplasts are particularly abundant in storage tissues like tubers and seeds.
A pollen grain represents the male reproductive cell in the life cycle of a plant. It is the structure responsible for fertilizing the ovules and producing seeds.
The stigma recieves the pollen grain from the anther. It then travels down the pollen tube inside the style and goes to the ovary.
Threshing is a term used in the process of refining grain. In the Bible people had "threshing floors" The wheat or other grain had to be separated from the stalks. This was done by beating (Threshing) the grain stalks until the grain fell free.
A threshing machine.
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Straw or perhaps chaff.
Dried grain stalks are the stems of cereal crops, such as wheat, barley, or corn, that have been harvested and allowed to dry out. After the grain heads have been removed, the remaining stalks are often used for various purposes, including animal bedding, mulch, or as a biomass fuel source. They can also be utilized in crafting and construction, particularly in traditional building methods. Additionally, dried grain stalks can help improve soil health when returned to the land as organic matter.
starch grains store food for plant cell .the starch grain just re-produces on and on. but like the Amyloplast, amyloplast gives away starch grain in its cell.
No, it doesn't. It is a cereal grain and grows in stalks.
The Threshing Machine was invented by Andrew Meikle, who was a Scottish Mechanical Engineer. The machine was invented in 1784 for the purposes of separating grain from stalks and husks of plants.
Straw is made of dried stalks of grain plants such as wheat, barley, rice, or oats. The stalks are left over after the grain has been harvested and are commonly used for various purposes like bedding for animals, thatching for roofs, and packaging material.
Sheaf may be the term you're looking for. Sheaves of grain are bundles of grain before threshing.
both: physically, it's a grain composed of starches.
Rapid Vicso Analysis (RVA) is typically used to measure the starch quality in grain. This tells the grain elevator managers if the grain has started to germinate (bad) or if the starch is mostly unperturbed and available for processing.