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Some factors that may influence enzyme activity?
A low temperature can slow down enzyme activity and high temperatures can denature an enzyme making it unusable. pH levels also affect enzyme activity. Every cell has an ideal temperature and pH
Which curve represents the behavior of an enzyme taken from a bacterium that lives in hot springs at temperatures of 70 or higher?
The enzyme would likely exhibit a high optimal temperature and increased thermal stability. Therefore, its enzyme activity curve would likely show a higher peak and be shifted towards higher temperatures compared to enzymes from organisms living in milder conditions.
What conclusion can be drawn about the action of the enzymes as the temperature increase?
enzyme A becomes less effective earlier than enzyme B enzyme b stays effective at higher temperatures than enzyme a
How does temperature change the action of enzymes?
Temperature can affect enzyme activity because enzymes work best within specific temperature ranges. At low temperatures, enzyme activity decreases as the molecules move more slowly, decreasing the likelihood of enzyme-substrate collisions. At high temperatures, enzyme activity can be disrupted because the enzyme structure can become denatured, leading to a loss of function. Optimal temperature for enzyme activity varies depending on the specific enzyme.
Which hypothesis most likely explains the results at 60C and 70C in relative rate of enzyme action?
The substrate has changed shape because of the high temperature.
How extremely high temperatures can affect biological catalysts found in organisms?
It can lower the rate of enzyme activity or stop the whole thing completely
How does temperature affects activity?
The enzyme activity increases as the temperature rises due to the substrates colliding with the enzymes' active sites more frequently at higher temperatures. However, each enzyme has an optimum temperature as high temperatures denature enzymes.
What can high blood pressure do to enzyme activity?
butts
The activity of what fat promoting enzyme is very high in the thighs and hips of women resulting in a higher percentage of fat deposition in these areas?
Lipoprotein lipase
Some factors that may influence enzyme activity?
A low temperature can slow down enzyme activity and high temperatures can denature an enzyme making it unusable. pH levels also affect enzyme activity. Every cell has an ideal temperature and pH
Which curve represents the behavior of an enzyme taken from a bacterium that lives in hot springs at temperatures of 70 or higher?
The enzyme would likely exhibit a high optimal temperature and increased thermal stability. Therefore, its enzyme activity curve would likely show a higher peak and be shifted towards higher temperatures compared to enzymes from organisms living in milder conditions.
Why might enzyme's activity decrease at very high temperatures?
Enzymes activity is affected by temperature. At a very high temperature, enzymes became denature that means they lose their original shape, which is important for them to react. Thus, enzyme activity decreases at a very high temperature.
What conclusion can be drawn about the action of the enzymes as the temperature increase?
enzyme A becomes less effective earlier than enzyme B enzyme b stays effective at higher temperatures than enzyme a
How does temperature change the action of enzymes?
Temperature can affect enzyme activity because enzymes work best within specific temperature ranges. At low temperatures, enzyme activity decreases as the molecules move more slowly, decreasing the likelihood of enzyme-substrate collisions. At high temperatures, enzyme activity can be disrupted because the enzyme structure can become denatured, leading to a loss of function. Optimal temperature for enzyme activity varies depending on the specific enzyme.
What accurately describes how temperature affects enzyme activity?
Temperature can affect enzyme activity by either increasing or decreasing the rate of the reaction. Low temperatures can slow down enzyme activity, while high temperatures can denature enzymes, leading to a loss of function. Each enzyme has an optimal temperature at which it functions most efficiently.
How pro duct concentration affect enzyme activity?
Increasing substrate concentration can initially increase enzyme activity as more substrate molecules are available for the enzyme to bind to. However, at a certain point, the enzyme becomes saturated with substrate molecules and enzyme activity levels off. Very high substrate concentrations can also lead to competitive inhibition or product inhibition which can inhibit enzyme activity.
Which hypothesis most likely explains the results at 60C and 70C in relative rate of enzyme action?
The substrate has changed shape because of the high temperature.
