They have the same vapor pressures.
The specific heat capacity of the water in the container with the larger temperature change is lower than that of the water in the other container. This means that the water with the larger temperature change requires less energy to heat up.
The time it takes for fresh water to evaporate depends on various factors such as temperature, humidity, surface area, and air movement. Generally, it can take a few days to a couple of weeks for a small container of fresh water to completely evaporate at room temperature.
To make a simple calorimeter, you will need a container to hold water, a thermometer to measure temperature changes, and a heat source to generate heat. Place the container with water on the heat source and measure the initial temperature. Apply heat to the water and record the temperature change. By measuring the amount of heat applied and the temperature change, you can calculate the heat capacity of the calorimeter.
Yes, the number of ice cubes does affect the temperature of water. It does so in two ways. First, the greater the mass of ice cubes in the water, the greater the cooling effect.But even if you have the same mass of ice - in one large cube or lots of small cubes, the water with more cubes will cool quicker. This is because there is a greater surface area. Although this will make no difference in the long term in a perfectly insulated container, in normal circumstances, there will be some heat gained through the surroundings and so there will be a tendency towards the ambient temperature. So the shorter term effect does matter.
A 15ml reservoir is considered a small amount of water. It is equivalent to about 0.5 fluid ounces or 1 tablespoon of water.
A water container is a vessel used to store, carry, or transport water. It can range from small bottles to large tanks like IBC Tote Tanks for industrial use.
Igloo coolers is the best place to purchase a large sized water container. They have them from small all the way to extra large. Igloo has always made a high quality product that lasts for years.
A very small amount - a pinch in a large container - would be enough. why would you want to do that though?
You think probable to a Dewar container.
The specific heat capacity of the water in the container with the larger temperature change is lower than that of the water in the other container. This means that the water with the larger temperature change requires less energy to heat up.
Because the pressure isn't high enough to create an explosion - the evaporated water is free to move out of the oil, and so pressure doesn't have a chance to build up sufficiently to cause an explosion. If however a large amount of water was put in a sufficiently small container of oil at sufficiently high temperature to vaporise all the water instantly, then the container could explode.
That would depend on many factors, such as the material the container is made of, the color of the container, how much water is in the container, and the starting temperature of the water. You really need to measure the temperature after six hours with a thermometer.
water's high specific heat
high specific heat
It depends upon the temperature of the water, the temperature of the container and the temperature of the atmosphere.
A gardenia can survive in a large container. Just makes sure that it gets enough water and sunlight and should do fine.
Place the container of water in a vacuum & it should start to boil at room temperature.