Salt particles are smaller than water particles. Salt contains one part each of sodium and chloride. Water contains three parts, 2 parts hydrogen, and 1 part oxygen.
Table salt because the particles are smaller and water can surround each particle easier to dissolve them. Granules is har to dissolve becauseit is thick than salt since it is loosen.. HOPE DIS HELPS
Yes, salt water is denser than sugar water because salt particles are heavier than sugar particles, creating a higher mass per unit volume in salt water. This difference in density is due to the molecular structure and composition of salt and sugar molecules.
Sugar dissolves faster than baking soda and salt in water due to its smaller particle size and unique molecular structure. Baking soda and salt dissolve more slowly because they consist of larger particles that take longer to break down and mix with the water molecules.
Salt water is usually denser and heavier than sugar water because salt particles are larger and disrupt the water molecules more than sugar molecules do. This causes salt water to have a greater mass per unit volume compared to sugar water.
Salt water is denser than fresh water because salt increases the mass of the water by adding more particles to it, which makes the water heavier and more tightly packed. This increased density allows objects to float more easily in salt water compared to fresh water.
the water will flow in because the molecules in the pouch cannot flow out and the water particles will be able to flow in because they are smaller than the salt particles.
A Sea is smaller than an Ocean.
yes,because sugars particles are smaller so it is easier to break down wspecially with the vinegar acid.
A sea.
Table salt because the particles are smaller and water can surround each particle easier to dissolve them. Granules is har to dissolve becauseit is thick than salt since it is loosen.. HOPE DIS HELPS
Yes, salt water is denser than sugar water because salt particles are heavier than sugar particles, creating a higher mass per unit volume in salt water. This difference in density is due to the molecular structure and composition of salt and sugar molecules.
Salt Water, do to its small salt particles which not only the water holds the heat ,but the salt particles TOO!!! Most brines for heat transfer systems are very heavily salted solutions to the point where there is more salt than water [by weight] in them.
The answer is a Sea
Think about the particles. When you heat something up, the particles move around more. In this case, because the water particles are moving around more, they collide with the salt particles more often, and with greater force, thus speeding up the breaking up of the salt.
"Thicker" is not an adjective that makes sense in this context.
Table salt is made up of smaller clumps of particles than rock salt. To dissolve, particles of the salt must come in contact with the solvent particles than rock salt, resulting in faster dissolving. (Copied from the Pure Substance & Mixtures Section of some Nelson Literacy Science Text Book) :)
a colloid has smaller particles than a solution