no, it does not really. when salt water is boiled, it will leave the salt behind, along with any other additives. this is actually used to purify water sometimes. the process is called distillation.
The boiling point of salt water is higher than that of fresh water because the presence of salt increases the boiling point of a solution. Salt water requires more energy to come to a boil compared to fresh water at the same atmospheric pressure.
Water has a higher boiling point that alcohol (ethanol). The main reason for this is because water has stronger intermolecular forces holding the molecules together.
Sea water has higher boiling point,as it contains sodium chloride
Chloroform has a normal boiling point of 61.2 degrees Celsius, which is lower than the boiling point of water. This means that chloroform will have a higher vapor pressure than water at 100 degrees Celsius, where water is at its boiling point but chloroform is not.
Air pressure also affects the boiling point of water. The higher the air pressure, the higher the boiling point.
The boiling point of salt water is higher than that of fresh water because the presence of salt increases the boiling point of a solution. Salt water requires more energy to come to a boil compared to fresh water at the same atmospheric pressure.
No, salt water boils slower than fresh water because the presence of salt increases the boiling point of the water. This means that salt water requires higher temperatures to reach the boiling point compared to fresh water.
Yes, salt water will take longer to boil than fresh water because the presence of salt increases the boiling point of the water. This happens because the salt disrupts the process of water molecules turning into steam, requiring more energy to reach the boiling point.
No, LiCl (Lithium chloride) will not have a higher boiling point than water. The boiling point of water is 100 degrees Celsius, whereas the boiling point of LiCl is significantly higher at 1382 degrees Celsius.
The boiling point of water can be affected by changes in atmospheric pressure. At higher altitudes where the atmospheric pressure is lower, the boiling point of water is lower. Conversely, at lower altitudes with higher atmospheric pressure, the boiling point of water is higher.
Water has a higher boiling point that alcohol (ethanol). The main reason for this is because water has stronger intermolecular forces holding the molecules together.
No. Sea water has a higher boiling point than rain water. Sea water contains a higher concentration of dissolved solutes than rain water, which is fresh water. The higher concentration of dissolved solutes in sea water causes it to have a higher boiling point.
Sea water has higher boiling point,as it contains sodium chloride
Chloroform has a normal boiling point of 61.2 degrees Celsius, which is lower than the boiling point of water. This means that chloroform will have a higher vapor pressure than water at 100 degrees Celsius, where water is at its boiling point but chloroform is not.
Sodium chloride has a higher boiling point.
If you think strictly to evaporation differences are not significant.If you think to boiling the boiling point is higher for solutions containing dissolved substances as saline water.
AnswerImpurities tend to increase the boiling point and lower the freezing point.in a way boiling point of salty water > boiling point of fresh waterfreezing properties of salty water < freezing properties of fresh watermelting properties of salty water < melting properties of fresh water.Salt water, contains NaCl, which ionizes into Na and Cl ions. when ions are added to a solvent, such as water, they tend to increase the boiling point and lower the melting point.