Intermolecular forces increase as molecular size increases, thus the bigger the molecular size, the bigger the molecular mass, the stronger the intermolecular forces, the more energy required to break the bonds between the molecule, thus a higher melting/boling point.
as the molecular weight increases, the viscosity increases as well.
As a rule when the molecular weight increase the viscosity also increase.
the longer it is, the lumpier it becomes
Size shape and melting points are the characteristics of any element in the periodic table. However; the shape and size of an element have some effect on its melting property.
As the base number of carbon atoms in a simple hydrocarbon increases, the higher the potential energy contained in the compound. More complex hydrocarbons can also have shifting melting and boiling ranges.
Melting point is an intensive property. Regardless of the amount of a substance present the melting point will remain the same.
bigger size,stronger bond
Type of hybridizationthe number of lone pairs and bond pairs
The temperature of the melting point is related to the size of the nanoparticle. For smaller particles, melting begins around 600 °C.
As we move down the group, the melting point decreases.
Size shape and melting points are the characteristics of any element in the periodic table. However; the shape and size of an element have some effect on its melting property.
Molecule size changes of the ozone. When it is being depleted the most.
Cross-links usually occur when a polymer molecule is at a larger size. A larger sized molecule is held together by stronger covalent bonds, and henceforth the force between the molecules is stronger. As the force between the molecules gets stronger, more energy is needed to separate them, meaning the melting point increases.
As branching increases, the size of the molecule is more (when compared to its unbranched isomer). Hence there are more number of molecules per unit area / volume. Hence the melting point increases, as branching increases.
As the base number of carbon atoms in a simple hydrocarbon increases, the higher the potential energy contained in the compound. More complex hydrocarbons can also have shifting melting and boiling ranges.
The size of a molecule may affect the way in which an organism obtains the nutrients because the larger the molecule you have, the more the element can hold, so that would mean that there would be more nutrients for the organism.
It is not possible; filtration as a separating method is based on the difference between boiling points.
Properties independent of size include temperature, melting point, hardness and density.
hey....the size independent properties are....density, melting point, solubility, ability to attract a magnet, state of matter, color, and boiling point.
Melting point is an intensive property. Regardless of the amount of a substance present the melting point will remain the same.