answersLogoWhite

0

To make quicksand, you need 2 cups of cornstarch and 1/2 a cup of water or maybe 1

User Avatar

Wiki User

13y ago

What else can I help you with?

Related Questions

How much cornstarch to thicken one can cherries?

To thicken one can of cherries, usually about 1 to 2 tablespoons of cornstarch is needed. First, mix the cornstarch with an equal amount of cold water to create a slurry, then add it to the cherries while cooking over medium heat. Stir continuously until the mixture thickens and reaches the desired consistency. Adjust the amount of cornstarch as needed for a thicker or thinner sauce.


How much cornstarch does nuts have?

Approximately none. Cornstarch comes from corn, not nuts.


How much corn starch do you need to make 10 gallons of the cornstarch water compound?

I think it might be a 3:1 ratio like water to rice but cornstarch so actually 30 gallons to 10 gallons of water


How much corn starch for flour as a thickener?

One Tablespoon of cornstarch per cup of milk.


How convert twelve tablespoons of flour to cornstarch?

Your question is a little vague. Are you using the flour as a thickening agent? If so just dissolve 4-5 teaspoons of cornstarch into cold water and add it slowly to your sauce, stiring constantly until you get the desired thickness. You can always dissolve more into cold water and add as needed. Corn starch is much more effective thickener than flour, so usually much less is needed.


Can you use corn flour instead of wheat flour to make dumplings?

No, cornstarch should not replace flour in cornbread. Cornstarch is milled much too fine to produce the open crumb that is desired in proper cornbread.


How much cornstarch is too much?

The amount of cornstarch considered "too much" can vary depending on the recipe and its intended use. In cooking, excessive cornstarch can lead to overly thick or gummy textures. Generally, for sauces or soups, about 1 tablespoon per cup of liquid is a common guideline, but exceeding this can alter the dish negatively. It's best to add cornstarch gradually and adjust based on the desired consistency.


Can eating cornstarch give you clogged arteries?

No. Clogged arteries are caused by too much 'bad' cholesterol and triglycerides in your blood...nothing to do with cornstarch.


How can I substitute flour for cornstarch in a recipe?

To substitute flour for cornstarch in a recipe, use twice as much flour as the amount of cornstarch called for. For example, if the recipe calls for 1 tablespoon of cornstarch, use 2 tablespoons of flour. Keep in mind that flour may result in a slightly different texture in the final dish compared to cornstarch.


How fast does a 2 lbs object sink in quicksand?

The sinking speed of an object in quicksand depends on various factors such as the density of the quicksand, the size and shape of the object, and the viscosity of the quicksand. However, generally speaking, a 2 lbs object would sink slowly in quicksand due to the buoyant force exerted by the quicksand, which slows down the sinking process.


How much does cornstarch cost?

Around 50 p for 200g. (UK).


How much cornstarch should I use to thicken my sauce effectively?

To thicken your sauce effectively, use about 1 tablespoon of cornstarch for every cup of liquid in your sauce.