viscosity
Jessika Herman
Viscosity. Viscosity is a measure of a liquid's resistance to flow. Substances with high viscosity pour slowly and are generally thick and sticky.
Wiki User
∙ 16y agoIt has a high viscosity. And if there are any students looking up this question for their homework, shame on you. :) That's how I found this question.
Wiki User
∙ 13y agoIf a substance has a slow flow rate, it has a high viscosity.
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∙ 13y agoIf a substance pours very slowly, it has a high viscosity.
Hope this helps :)
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∙ 16y agoIt has a high viscosity.
Cameron Inman
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Cameron Inman
Wiki User
∙ 14y agoviscosity
Wiki User
∙ 13y agoViscosity
A substance that pours very slowly has a high viscosity. This means that the substance has a high resistance to flow and does not easily change shape.
The property of a liquid that describes how it pours is its viscosity. Viscosity is the measure of a liquid's resistance to flow and is determined by the internal friction of the liquid molecules. A liquid with high viscosity pours slowly, while a liquid with low viscosity pours quickly.
The substance is a mixture.The component chemicals/ingredients have not reacted with each other.
Viscous
A substance with high reactivity readily undergoes chemical reactions with other substances or even with itself, often releasing energy in the process. This high reactivity can lead to the substance easily forming new compounds or decomposing into simpler substances.
A substance that pours very slowly has a high viscosity. This means that the substance has a high resistance to flow and does not easily change shape.
viscous
Maple syrup is a thick liquid that pours out slowly. Honey is another example of a thick substance that pours out in a slow stream. Tar is a thick black substance that also pours out slowly.
Maple syrup is a liquid that pours out thick due to its high sugar content. It has a viscous consistency that allows it to flow slowly.
viscocity
The characteristic is called viscosity. Viscosity is the quality that describes a fluid's resistance to flow.(It is what is more commonly called the thickness of a fluid.)
A mixture
A liquid pours. A carbohydrate, by itself, is not liquid.
The property of a liquid that describes how it pours is its viscosity. Viscosity is the measure of a liquid's resistance to flow and is determined by the internal friction of the liquid molecules. A liquid with high viscosity pours slowly, while a liquid with low viscosity pours quickly.
A substance that cools down quickly has a low specific heat capacity. This means that it requires less energy to change its temperature compared to a substance with a high specific heat capacity which cools down more slowly.
A substance with a high index of refraction bends light more than a substance with a low index of refraction. It indicates that light travels more slowly in that substance compared to air or a vacuum. This property is used in optics for lenses and other optics applications.
The substance is a mixture.The component chemicals/ingredients have not reacted with each other.