No, glucose is a simple sugar, while starch is a complex carbohydrate made up of many glucose molecules bonded together.
If starch is the polymer, then the monomer is glucose, which is a monosaccharide. Starch is a polysaccharide that is made up of glucose molecules.
It's a hexose sugar, also known as Glucose.
The subunits of starch are glucose molecules. Starch is a polysaccharide composed of long chains of glucose units linked together.
Amylose starch is a type of starch that is broken down by enzymes in the body to release glucose molecules. These glucose molecules are then absorbed into the bloodstream to provide energy for the body. Amylose starch plays a key role in the process of starch digestion and absorption in the human body by providing a source of energy for cells.
starch is insoluble whereas glucose is soluble
Glucose, starch, and cellulose
Starch is a type of complex carbohydrate that is digested in a long process. Starch will be broken down into glucose (sugar). The glucose would thus provide energy for the body.
Glucose is stored as a type of starch in seeds. Some plants also store it in specialized organs inside of the plant.
When you eat corn starch, it gets broken down in your body into glucose, which is a type of sugar. This glucose can then be used by your body for energy.
glucose, starch starch and glucose (:
If starch is the polymer, then the monomer is glucose, which is a monosaccharide. Starch is a polysaccharide that is made up of glucose molecules.
It's called Glucose.
Glucose is stored in starch molecules.
Starch. Plants use the excess glucose to form starch molecules
glucose starch
The fluxcapasator is carried over the 2 and that equals glucose. Yes, there is glucose in starch.
starch is an alpha-glucose, Cellulose is a beta-glucose molecule