yea it is
When iodine is placed on a tomato, it reacts with the starch present in the tomato and turns blue-black in color. This indicates the presence of starch in the tomato.
Did you know they actually pay people a lot of money to create names for colors? Tomato red could be any shade of red, as are the tomatoes, depending on the variety of tomato. But I consider tomato red to have a hint of orange.
Cubr2 is the chemical formula for copper(II) bromide, which is a compound containing copper and bromine ions. It is a yellowish crystalline solid that is used in organic synthesis and as a catalyst in certain reactions.
Yes, tomatoes do contain oxalic acid, although in relatively low amounts compared to other foods like spinach and rhubarb. Oxalic acid is a naturally occurring compound found in many fruits and vegetables.
a liquid
Tomato sauce is a mixture not a compound.
Tomato sauce is not a compound word.
yea it is
mixture
ketchup
Mixture
It is a mixture.
mixture
-rod -bolt -mayonaise -bread -tomato -lettuce
According to the 7th grade science book I teach out of - a pure substance can only be an element or a compound. Tomato juice is a mixture of tomato solids and water. It cannot therefore be a pure substance using "science language". However, if I use tomato juice to make chili for example, I certainly want it to be "pure" tomato juice, if you know what I mean.
Tomato sauce is not a single compound but is a mixture of many compounds (and solvent such as water) tomato extracts with preservatives and some colors. Therefore it has no specific chemical name.
chili is a chile is a heterogeneous mixture, tomato supe homogeneous mixture.