At room temperature some acids are liquids (sulfuric acid), some acids are solids (citric acid), and some acids are gases (hydrochloric acid; the liquid in the bottle labeled "hydrochloric acid" is actually a solution of the gas in water).
Sulfuric acid is a liquid at room temperature.
Acetic acid melts at about 16 - 170C, so commonly it is a liquid, but will become a solid below this temp.
Malic acid is a solid at room temperature. It is a white crystalline powder that is commonly used as a food additive to give a sour taste.
Yes, at certain temperatures and pressures acetic acid is a solid.
The factors that influence whether a fatty acid is liquid or solid include the length of the fatty acid chain (longer chains are more likely to be solid), the degree of saturation (saturated fats are more likely to be solid), and the presence of cis or trans double bonds (trans fats tend to be solid at room temperature).
it is a solid.
Sulfuric acid is a liquid at room temperature.
it is a solid at some points and a liquid at others.
A Liquid
Acetic acid melts at about 16 - 170C, so commonly it is a liquid, but will become a solid below this temp.
solid is it?
Heat is added to a solid to make a liquid... this is called melting. some additional liquid (water,ethanol,acid…) also change solid into a liquid.
Vegetable oils are liquid at room temp, while animal fats are solid.
Malic acid is a solid at room temperature. It is a white crystalline powder that is commonly used as a food additive to give a sour taste.
Nothing, they simply intermix as a solid and liquid form a suspension.
Yes, at certain temperatures and pressures acetic acid is a solid.
A solvent is that which may dissolve a solid. Water, hydrochloric Acid, and alcohol are some (times) solvents.