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Q: Is charring a marshmallow a chemical or physical change?
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Why charring of sugar is a chemical change OR A physical change?

It is a chemical change because sugar is decomposed.


When you burn a marshmallow is it chemical change or physical change?

Toasting a marshmallow is actually a chemical change. The marshmallow becomes black and crispy, it also no longer tastes the same. Thus, it is a chemical change.Roasting a marshmallow is an example of a chemical change. Generally when you heat food in the process of cooking, you will cause a chemical change.


Is a burning a marshmallow a physical or chemical change?

chemicalBurning a marshmallow is a chemical change.


Is it a physical or chemical change when cutting a marshmallow?

Physical change.


When you roast a marshmallow is it a physical change or a chemical change?

Chemical Change :)


Is a marshmallow cut in half a physical or chemical change?

physical


Is cutting a marshmallow a physical change?

Yes. You still have marshmallow at the end of the cut so it must be physical. If you burnt the marshmallow, that would be chemical.


Why is pounding a marshmallow a physical change?

the reason that this is a physical change not a chemical is because even though it looks different it is still a marshmallow and has not actually changed at all.


Is roasting a marshmallows physical or chemical change?

It depends on how long you roast it! If you simply allow it to warm up, it is still a marshmallow after roasting, so it is a physical change. If you like it crispy and burnt, it is a chemical change because it starts off white and then it eventually melts and turns brown. This browning is oxidation, a chemical process where some of the marshmallow's sugar is burnt and carbon dioxide is released into the air.


Is Roasting marshmallow physical or chemical change?

It depends on how long you roast it! If you simply allow it to warm up, it is still a marshmallow after roasting, so it is a physical change. If you like it crispy and burnt, it is a chemical change because it starts off white and then it eventually melts and turns brown. This browning is oxidation, a chemical process where some of the marshmallow's sugar is burnt and carbon dioxide is released into the air.


Is wood becoming charred and black from burning a chemical change?

yes charring of wood is chemical change


Is roasting a marshmallow physical or chemical?

It depends on how long you roast it! If you simply allow it to warm up, it is still a marshmallow after roasting, so it is a physical change. If you like it crispy and burnt, it is a chemical change because it starts off white and then it eventually melts and turns brown. This browning is oxidation, a chemical process where some of the marshmallow's sugar is burnt and carbon dioxide is released into the air.