Toasting a marshmallow is a chemical change because the heat causes the complex sugars in the marshmallow to caramelize and change their chemical structure. This results in the marshmallow turning brown and gaining a different taste and texture.
Toasting a marshmallow is actually a chemical change. The marshmallow becomes black and crispy, it also no longer tastes the same. Thus, it is a chemical change.Roasting a marshmallow is an example of a chemical change. Generally when you heat food in the process of cooking, you will cause a chemical change.
The answer is physical because in physical they are 5 senses see, hear, touch,smell. The toasted marsh mallow you can taste it, smell it when you are far, touch it when you eat it, you can hear it when it comes out of the oven,and you can see it when it's on your plate.
Charring a marshmallow is a chemical change because the heat causes the sugars in the marshmallow to break down and react with oxygen in the air, producing new substances. This results in a change in the chemical composition of the marshmallow.
This is a physical change and might include a chemical change due to the heat involved in taking the bread to its final appearance. the physical change because, there is a change in color(colour) and a slight change in shape depending on the toaster you are using.
Toasting bread is a chemical change because the heat causes a reaction in the starches and sugars present in the bread, resulting in a new substance with different properties than the original bread.
Toasting a marshmallow is actually a chemical change. The marshmallow becomes black and crispy, it also no longer tastes the same. Thus, it is a chemical change.Roasting a marshmallow is an example of a chemical change. Generally when you heat food in the process of cooking, you will cause a chemical change.
Roasting a marshmallow is a physical change, not a chemical change. The marshmallow undergoes a change in its physical state as it is heated, but its chemical composition remains the same.
chemical change
chemical change
It is chemical change
The answer is physical because in physical they are 5 senses see, hear, touch,smell. The toasted marsh mallow you can taste it, smell it when you are far, touch it when you eat it, you can hear it when it comes out of the oven,and you can see it when it's on your plate.
chemicalBurning a marshmallow is a chemical change.
Physical change.
Toasting bread represents a chemical change.
physical
Yes. You still have marshmallow at the end of the cut so it must be physical. If you burnt the marshmallow, that would be chemical.
Toasting bread is a chemical change because the heat causes chemical reactions to occur within the bread, leading to a browning effect and changing the chemical composition of the bread.