Definitely. If not better.
Stomach acid, also known as gastric acid, is stronger and more acidic than lemon juice. Stomach acid has a pH of around 1.5 to 3.5, while lemon juice typically has a pH of around 2.0 to 2.6.
No, lemon juice is not hydrochloric. Citrus fruits are a source of citric acid, not hydrochloric acid.
Stomach acid is not very strong compared to chemical acids available on the market. One thing that has about the same pH as stomach acid is lemon juice.
Yes, lemon juice is a weak acid due to its citric acid content. When lemon juice is added to water, it releases hydrogen ions, making it acidic. However, compared to strong acids like hydrochloric acid, lemon juice is considered weak.
Lemon has a higher concentration of Citric acid that is why it is more sour.
A good stomach acid is LEMON JUICE! I did a science project on it and I got an A+
Stomach acid, also known as gastric acid, is stronger and more acidic than lemon juice. Stomach acid has a pH of around 1.5 to 3.5, while lemon juice typically has a pH of around 2.0 to 2.6.
Stomach acid is hydrochloric acid. Citric acid in lemon juice and acetic acid in vinegar alone or in combination are not nearly as strong as hydrochloric acid.
Lemon Juice and water has a similar acidity factor as acid rain.
No, lemon juice is not hydrochloric. Citrus fruits are a source of citric acid, not hydrochloric acid.
Lemon juice, and other citrus fruits like lime, grapefruit and orange, are acids. They don't cause acidity so much as add acidity to whatever you put them in.
Lemon juice
Lemon juice contains an acid (but by itself it is not an acid, because it is not a pure compound): citric acid makes lemon juice acidic.
Lemon juice contains citric acid.
No. Lemon juice contains citric acid, which is a weak acid.
You can use a mixture of baking soda and an acid like cream of tartar or lemon juice as a substitute for baking powder.
You can use a mixture of baking soda and an acid like cream of tartar or lemon juice as a substitute for baking powder.